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  2. Three authentic Thai recipes to try at home - AOL

    www.aol.com/three-authentic-thai-recipes-try...

    Ingredients:. 2 tbsp roasted peanuts. 1-10 red bird’s eye chillies (depending on how brave you are) 5 small (or 2-3 large) garlic cloves. 1½ tbsp palm sugar

  3. Pailin Chongchitnant - Wikipedia

    en.wikipedia.org/wiki/Pailin_Chongchitnant

    She has been the author of two cookbooks. Her first cookbook is Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home (ISBN 978-0-449-01705-0) and was published in 2016 by Random House. This book received the 2017 silver award for Regional/Cultural Cookbooks in the Taste Canada Awards. [20]

  4. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    A Thai fusion dish where the name literally means spaghetti fried "shit-drunk" (khi mao = extremely drunk). An explanation is that any dish fried this way is easy to make, spicy, and uses whatever ingredients are available at that time; great after a night out drinking when still hungry. Tom yam boran ต้มยำโบราณ Central

  5. Best Bites: Chicken pad Thai - AOL

    www.aol.com/lifestyle/2017-05-18-best-bites...

    Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie.

  6. Thai cuisine - Wikipedia

    en.wikipedia.org/wiki/Thai_cuisine

    The agency has posted 11 "authentic" recipes for tom yam kung (nam sai), tom yam kung (nam khon), pad thai, Massaman curry, kaeng khiao wan (green curry), kaeng lueang (southern Thai sour curry), golek chicken sauce, khao soi, sai ua (northern Thai sausage), nam phrik num (green pepper chili paste), and nam phrik ong (northern Thai chili paste ...

  7. Pad thai - Wikipedia

    en.wikipedia.org/wiki/Pad_thai

    Pad Thai, phat Thai, or phad Thai (/ ˌ p ɑː d ˈ t aɪ / or / ˌ p æ d ˈ t aɪ /; Thai: ผัดไทย, RTGS: phat thai, ISO: p̄hạd thịy, pronounced [pʰàt̚ tʰāj] ⓘ, 'Thai stir fry'), is a stir-fried rice noodle dish commonly served as a street food in Thailand as part of the country's cuisine.

  8. The pad Thai pioneer: How Chaophraya’s Khun Kim brought the ...

    www.aol.com/pad-thai-pioneer-chaophraya-khun...

    Khun Kim left her rural Thai village with little more than a dream and a street cart. Now, as the founder of Chaophraya, she’s celebrating 20 years of serving authentic Thai cuisine across the UK.

  9. Kaeng som - Wikipedia

    en.wikipedia.org/wiki/Kaeng_som

    Kaeng som kung dok khae is a version with shrimps and dok khae, the flowers of the Sesbania grandiflora A traditional and basic kaeng som pla from Southern Thailand. Kaeng som, gaeng som [1] (Thai: แกงส้ม, pronounced [kɛ̄ːŋ sôm]), Asam rebus, or Thai/Lao/Malaysian sour curry [2] is a sour and spicy fish curry or soup with vegetables popular in Southeast Asia. [3]

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