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Terrazas de los Andes produces primarily Malbec wines as well as Cabernet-Sauvignon, Chardonnay, Torrontés which production is located in Cafayate (Salta province). Two vineyards - planted in 1929 and 1945, the oldest among the entire estate - are dedicated to the production of limited edition "Single Vineyard" and "Parcels" Malbec. [7]
Additionally, Torrontés is known in Chile often under the synonym Moscatel de Austria, which is believed to be Torrontés Sanjuanino. [2] According to wine expert Oz Clarke, most plantings of Torrontés in Chile are Torrontés Riojano and the grape is primarily used in the production of the Chilean brandy, pisco. [3]
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In 1817 it was used by the Army of the Andes to cross the Andes, in the campaign to free Chile from the Spanish Empire. Reaching a maximum elevation of about 3,830 m (12,566 ft), [ 1 ] the pass runs between the peaks of the 6,962 m (22,841 ft) Aconcagua to the north and the 6,570 m (21,555 ft) Tupungato to the south.
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10 Cane was a pale gold, light bodied but full flavored rum with tasting notes of pear and vanilla. [4] 10 Cane was often used to create smoother, more fragrant variations of traditional dark rum cocktails such as the Hurricane and the Dark 'N' Stormy.