enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Thanksgiving Potato Skins Combine All Your Favorites ... - AOL

   www.aol.com/thanksgiving-potato-skins-combine...

   Using a pastry brush, lightly brush inside and outside of potato skins with oil; season with salt. Reduce oven temperature to 400°. Set a wire rack in a baking sheet.

3. South-of-the-Border Loaded Potato Skins Recipe - AOL

   homepage.aol.com/food/recipes/south-border...

   2 medium russet potatoes (about 8 ounce each), scrubbed; nonstick cooking spray; salt; freshly ground black pepper; 3 / 4 cup mild or spicy salsa, such as Pace; 1 cup (about 1 ounce) coarsely crumbled baked corn chips, such as Guiltless Gourmet

4. South-of-the-Border Loaded Potato Skins Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/south...

   Lighter Side. News. Online Classes

5. This 5-Ingredient Vinaigrette Is So Good, You'll Never Want ...

   www.aol.com/5-ingredient-vinaigrette-good-youll...

   How To Make Your Own Vinaigrette. The ingredients: oil (see my top picks below) acid (vinegar or citrus juice) a sweetener. a thickener. a dash of salt and pepper.

6. List of accompaniments to french fries - Wikipedia

   en.wikipedia.org/wiki/List_of_accompaniments_to...

   Other popular accompaniments include tomato ketchup (known as "red sauce" in some parts of Wales and as "tomato sauce" in certain parts of the country), brown sauce, chippy sauce (brown sauce mixed with vinegar and/or water and popular around the Edinburgh area of Scotland only), barbeque sauce, worcestershire sauce, partially melted cheddar ...

7. 10 Perfect Potato Salad Recipes for Your Next BBQ - AOL

   www.aol.com/lifestyle/10-perfect-potato-salad...

   A potato salad without the mayo, this German recipe uses mustard, vinegar, olive oil, and the delicious addition of pancetta to make a quick, easy, and crowd-pleasing dish you can bring to any party.

8. Potato skins - Wikipedia

   en.wikipedia.org/wiki/Potato_skins

   As an appetizer in restaurants, potato skins have been around since approximately the 1970s and documented making them as early as 1974. Many restaurants such as TGI Fridays, Prime Rib Restaurant, and R.J. Grunts of Lettuce Entertain You Enterprises have claims to be some of the first restaurants to serve the dish.

9. List of potato dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_potato_dishes

   Made with mashed, baked potato, combined with diced meat and sauce lyonnaise and served in the hollowed-out potato skins. [31] Halal snack pack: Australia: Deep fried potato chips topped with doner kebab meat and cheese. The dish is topped with a trio of garlic sauce, chilli sauce and BBQ sauce. Hash browns: International