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  2. Hypocalcemia - Wikipedia

    en.wikipedia.org/wiki/Hypocalcemia

    Hypocalcemia is a medical condition characterized by low calcium levels in the blood serum. [5] The normal range of blood calcium is typically between 2.1–2.6 mmol/L (8.8–10.7 mg/dL, 4.3–5.2 mEq/L ), while levels less than 2.1 mmol/L are defined as hypocalcemic.

  3. Calcium gluconate - Wikipedia

    en.wikipedia.org/wiki/Calcium_gluconate

    10% calcium gluconate solution (given intravenously) is the form of calcium most widely used in the treatment of low blood calcium.This form of calcium is not as well absorbed as calcium lactate, [12] and it only contains 0.93% (93 mg/dL) calcium ion (defined by 1 g weight solute in 100 mL of solution to make 1% solution w/v).

  4. Gluconic acid - Wikipedia

    en.wikipedia.org/wiki/Gluconic_acid

    Gluconic acid occurs naturally in fruit, honey, and wine. As a food additive (E574 [12]), it is now known as an acidity regulator. The gluconate anion chelates Ca 2+, Fe 2+, K +, Al 3+, and other metals, including lanthanides and actinides. It is also used in cleaning products, where it dissolves mineral deposits, especially in alkaline solution.

  5. Calcium glubionate - Wikipedia

    en.wikipedia.org/wiki/Calcium_glubionate

    Calcium glubionate (or glubionate calcium) is a mineral supplement that is used to treat hypocalcemia. [1] References This page was last edited on 13 ...

  6. Calcitriol - Wikipedia

    en.wikipedia.org/wiki/Calcitriol

    Calcitriol is a hormone and the active form of vitamin D, normally made in the kidney. [8] [9] [10] It is also known as 1,25-dihydroxycholecalciferol.It binds to and activates the vitamin D receptor in the nucleus of the cell, which then increases the expression of many genes. [11]

  7. Disorders of calcium metabolism - Wikipedia

    en.wikipedia.org/wiki/Disorders_of_calcium...

    Vitamin D related hypocalcemia may be associated with a lack of vitamin D in the diet, a lack of sufficient UV exposure, or disturbances in renal function. Low vitamin D in the body can lead to a lack of calcium absorption and secondary hyperparathyroidism (hypocalcemia and raised parathyroid hormone). [1]

  8. Thiazide - Wikipedia

    en.wikipedia.org/wiki/Thiazide

    Hypocalcemia (low blood calcium) can be caused by a variety of conditions that reduce dietary calcium absorption, increase calcium excretion or both. Positive calcium balance occurs when calcium excretion is decreased and intake remains constant so that calcium is retained within the body. [ 20 ]

  9. Hypoparathyroidism - Wikipedia

    en.wikipedia.org/wiki/Hypoparathyroidism

    The main symptoms of hypoparathyroidism are the result of the low blood calcium level, which interferes with normal muscle contraction and nerve conduction.As a result, people with hypoparathyroidism can experience paresthesia, an unpleasant tingling sensation around the mouth and in the hands and feet, as well as muscle cramps and severe spasms known as "tetany" that affect the hands and feet ...

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