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  2. Okonomiyaki - Wikipedia

    en.wikipedia.org/wiki/Okonomiyaki

    Negiyaki (ねぎ焼き) is a thinner variation of okonomiyaki made with a great deal of scallions, comparable to Korean pajeon and Chinese green onion pancakes. [18] A variation called kashimin-yaki is made of chicken and tallow instead of pork in Kishiwada, Osaka. [19] In Hamamatsu, takuan (pickled daikon) is mixed in okonomiyaki. [20]

  3. US Open recipes to serve signature cocktails, chef-inspired ...

    www.aol.com/chef-josh-capon-serves-2-115500075.html

    Ingredients. Chicken salad mix: 1 rotisserie chicken, chopped. 1 small red onion, diced. 3 stalks celery, diced. 1/2 cup fresh dill, chopped. 1/2-1 cup mayo, depending on your preference

  4. Chicken salad - Wikipedia

    en.wikipedia.org/wiki/Chicken_salad

    In Canada and the United States, "chicken salad" refers to either any salad with chicken, or a specific mixed salad consisting primarily of chopped chicken meat and a binder, such as mayonnaise, salad dressing or cream cheese. [1] Like tuna salad and egg salad, it may be served on top of lettuce, tomato, avocado, or some combination of these. [2]

  5. Dashi - Wikipedia

    en.wikipedia.org/wiki/Dashi

    Dashi (出 汁, だし) is a family of stocks used in Japanese cuisine. Dashi forms the base for miso soup, clear broth soup, noodle broth soup, and many simmering liquids to accentuate the savory flavor known as umami. [1] Dashi is also mixed into the flour base of some grilled foods like okonomiyaki and takoyaki.

  6. 17 3-Step Lunches to Make Ahead This Week - AOL

    www.aol.com/17-3-step-lunches-ahead-011119544.html

    This healthy high-fiber salad comes together in just 10 minutes. Serve it right away or pack it in individual servings for four super-satisfying high-fiber lunches for the week ahead.

  7. List of egg dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_egg_dishes

    A Chinese soup of wispy beaten eggs in boiled chicken broth. Egg salad: Savory United States: Egg salad is often used as a sandwich filling, typically made of chopped hard-boiled eggs, mayonnaise, mustard, minced celery, onion, salt, pepper, and paprika. It is also often used as a topping on green salads. It's also sometimes referred to as egg ...

  8. Easy, healthy meal ideas for the week ahead: Kale ... - AOL

    www.aol.com/easy-healthy-meal-ideas-week...

    Rotisserie chicken is the multi-tasking ingredient of the week. Remove the skin and pull the meat off the bone to use in sandwiches and salads. A typical rotisserie chicken yields 3-4 cups of meat.

  9. Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_cuisine

    A variety of vegetables and meats are used to make Japanese curry, usually vegetables like onions, carrots, and potatoes. The types of meat used are beef, pork, and chicken. A popular dish is Katsu-karē which is a breaded deep-fried cutlet (tonkatsu; usually pork or chicken) with Japanese curry sauce. [86]