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2. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

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   Ree's version are perfectly tangy with a cookie-like crust and dusting of powdered sugar. ... more of that run glaze. 😉. Get Ree's Christmas Rum Cake recipe ... cake was passed down through ...

3. This Rich, Fudgy Bundt Cake Is Drizzled With Chocolate Glaze

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   Let the cake cool for 10 minutes in the pan before carefully flipping the cake out onto a wire cooling rack; let cool completely. For the glaze: Place the chocolate in a medium microwave-safe bowl.

4. Icing (food) - Wikipedia

   en.wikipedia.org/wiki/Icing_(food)

   White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

5. 3 indulgent chocolate mousse recipes to match Pantone's color ...

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   In a medium bowl, combine cake flour, cocoa powder and coconut sugar. 3. In a separate small bowl, combine pure vanilla extract, almond butter, coconut yogurt, almond milk and flax egg (or 1 whole ...

6. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A cake traditionally made with a pound each of its four main ingredients (flour, butter, eggs, and sugar); today, ingredient proportions vary. Princess cake: Sweden: A cake with alternating layers of sponge cake and whipped cream followed a layer of fresh raspberries and a layer of custard; all these layers are topped with a layer of marzipan.

7. Fondant icing - Wikipedia

   en.wikipedia.org/wiki/Fondant_icing

   Sugar paste, also called gum paste, is similar to rolled fondant, but hardens completely—and therefore is used for bigger cake decorations, such as bride and groom figures, bigger flowers, etc. Sugar paste is made mainly of egg whites, powdered sugar, and shortening. Tylose can be added to make gum paste more pliable for detailed work.

8. My 4-Ingredient Retro Dessert Is Perfect for the Holidays

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   How To Make Club Cracker Cookies. For about 42 cracker cookies, you’ll need: 42 Club Crackers. 1 stick (1/2 cup) unsalted butter. 1/2 cup light brown sugar

9. Try Chocolate Pound Cake With Vanilla Bean Glaze For Dessert ...

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   For the Glaze: 2 c. powdered sugar. Pinch of salt. 3 tbsp. whole milk. 1. ... Pour the glaze over the cooled cake and use an offset spatula or the back of a spoon to spread the glaze over the top ...