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2. Gluten-Free Fluffy Dinner Rolls

   www.aol.com/gluten-free-fluffy-dinner-rolls...

   The dough for these gluten-free dinner rolls is stickier than traditional yeast bread, but if you keep beating for 2 to 3 minutes in the mixer, it becomes workable. The dough balls fit in the pan ...

3. I Ate 7 Bags Of Dinner Rolls & Only One Is Worth Buying This ...

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   Udi's French-style rolls would satisfy even the gluten-eaters out there, with crispy crunch and a buttery soft interior that would make these an amazing option at the dinner table or for making ...

4. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

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   Making your own is a fun little project but a little time consuming, and frying the shells can be intimidating. ... Gluten-Free Christmas Pudding. ... Swiss roll is the chocolate cake you should ...

5. Puff pastry - Wikipedia

   en.wikipedia.org/wiki/Puff_pastry

   The production of puff pastry dough can be time-consuming, because it must be kept at a temperature of approximately 16 °C (60 °F) to keep the shortening from melting and the layers melding; it must rest in between folds to allow gluten strands time to link up and thus retain layering. Therefore, between each step the dough is rested and chilled.

6. 23 Make-Ahead Diabetes-Friendly Desserts - AOL

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   Thinly slicing the pears lets you roll up the tarts more neatly, giving you a bakery-worthy presentation. ... cozy flavors. If you don’t have pumpkin pie spice, you can make your own with a mix ...

7. Dough - Wikipedia

   en.wikipedia.org/wiki/Dough

   Eggs are a very common addition to make the dough moist and easier to roll out. The dough can be filled or shaped various ways and boiled, baked, steamed or fried. [7] [8] Gluten free doughs like rice noodles and Japanese harusame noodles depend on the gelatinization of starch for structure. [9]

8. The Best Emerging Restaurant Chains You Need Right Now - AOL

   www.aol.com/best-emerging-restaurant-chains-now...

   What they serve: A fully gluten-free menu of make-your-own salad- and rice-based bowlsWhere they are: New York City, Washington, D.C., Connecticut, and VirginiaThe buzz: Founded in 2014, The ...

9. Gluten-free, casein-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free,_casein-free_diet

   The implementation of a GFCF diet involves removing all sources of gluten and casein from a person's diet. Gluten is found in all products containing wheat, rye, and barley. Many gluten-free breads, pastas, and snacks are available commercially. Gluten-free cookbooks have been available for decades.