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The dough can be rolled out flat and cut into rounds, which expand when baked into flaky-layered cylinders (rolled biscuits). If extra liquid is added, the dough's texture changes to resemble stiff pancake batter so that small spoonfuls can be dropped upon the baking sheet to produce drop biscuits, which are more amorphous in texture and shape ...
Broad term for a man or woman, sometimes indicating "unusual," behavior e.g. "what a funny old bird" [6] biscuit Pettable flapper [30] bit Prison sentence [34] black hats Bad person, especially a villain or criminal in a movie, novel, or play; Heavy in a movie e.g. The Black hats show up at the mansion [35] blaah No good [6] blind 1.
slang term for the undergarment called an athletic supporter or jockstrap: joint piece of meat for carving * (slang) hand-rolled cigarette containing cannabis and tobacco connection between two objects or bones an establishment, especially a disreputable one ("a gin joint"; "let's case the joint") (slang, orig. US)
The term Black Twitter comprises a large network of Black users on the platform and their loosely coordinated interactions, many of which accumulate into trending topics due to its size ...
Detroit slang is an ever-evolving dictionary of words and phrases with roots in regional Michigan, the Motown music scene, African-American communities and drug culture, among others. The local ...
(n.) "winker", slang term for a turn indicator (US: see blinker) (n. & v.) the closing of one eye wrangle (v.) to bicker or quarrel angrily and noisily (esp. West) to herd horses or other livestock; back-formation from wrangler to achieve through contrivance; to wangle wreck (n.) shipwreck that which remains of something wrecked
Rolling chip drop or volume is the amount of rolling chips wagered and dropped at the table (like cash is dropped). Winnings are paid out in cash-equivalent chips. A casino records revenue based ...
Diner lingo is a kind of American verbal slang used by cooks and chefs in diners and diner-style restaurants, and by the wait staff to communicate their orders to the cooks. [1] [2] Usage of terms with similar meaning, propagated by oral culture within each establishment, may vary by region or even among restaurants in the same locale. [3]