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Diospyros virginiana is a persimmon species commonly called the American persimmon, [3] common persimmon, [4] eastern persimmon, simmon, possumwood, possum apples, [5] or sugar plum. [6] It ranges from southern Connecticut to Florida , and west to Texas , Louisiana , Oklahoma , Kansas , and Iowa .
Persimmon fruit seed Persimmons on a tree at Bilpin, New South Wales. The persimmon ( / p ər ˈ s ɪ m ə n / ) is the edible fruit of a number of species of trees in the genus Diospyros . The most widely cultivated of these is the kaki persimmon, Diospyros kaki [ 1 ] – Diospyros is in the family Ebenaceae , and a number of non-persimmon ...
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• Fuyu persimmons are short and round and look a bit like an orange tomato. The non-astringent variety has wide leaves on top and a flat bottom. Most Fuyu persimmons have no seeds or very small ...
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Fruit Belt is a term in the United States for an area where the microclimate provides good conditions for fruit growing. ... Michigan. Philadelphia: D.W. Ensign & Co ...
They usually grow up to 600 m (2,000 ft) above sea level. In Central Asia, it rises higher—up to 2,000 m (6,600 ft). They rarely grow in stands but often grow with hackberry, ash, maple and other deciduous species. It is not demanding on the soil and can grow on rocky slopes but requires a well lit environment. [citation needed]
Michigan is home to a surprising array of crops, including wild rice, mint, asparagus and sugar. Here are 10 things that grow in the state.