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Bistek (from Spanish: bistec, "beefsteak"), also known as bistek tagalog or karne frita, is a Filipino dish consisting of thinly-sliced beefsteak braised in soy sauce, calamansi juice, garlic, ground black pepper, and onions cut into rings.
Regional Mexican music refers collectively to the regional subgenres of the country music of Mexico and its derivatives from the Southwestern United States.Each subgenre is representative of a certain region and its popularity also varies by regions.
Alambre (Spanish: ⓘ) is a Mexican dish consisting of a choice of meat—popular choices include grilled beef, al pastor, chicken, and shrimp—topped with chopped bacon, bell peppers, onions, cheese, salsa, and in some variations, avocado.
A crudo alemán [1] or bistec alemán [2] ("raw German" or "German beefsteak") is a typical German-Chilean dish similar to a steak tartare. It is made by putting finely chopped raw beef mince onto a piece of pre-sliced white bread and then adding lemon juice , chopped onions and a sauce made of yogurt and mayonnaise .
Norteño or Norteña (Spanish pronunciation: [noɾˈteɲo], northern), also música norteña, is a subgenre of regional Mexican music. The music is most often based on duple and triple metre and its lyrics often deal with socially relevant topics, although there are also many norteño love songs.
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Luis Miguel in concert live with Mariachi. Regional styles of Mexican music vary greatly from state to state. Norteño, banda, duranguense, Son mexicano and other Mexican country music genres are often known as regional Mexican music because each state produces different musical sounds and lyrics.
Nortec Collective was a musical ensemble formed by various individual one- or two-man production projects. The group came together in Tijuana, Baja California, Mexico.Their genre mixes electronic music with musical elements and instrumentation of tambora and norteño music, resulting in the nortec ("norteño" + "techno") style.