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I cooked a Thanksgiving feast using only Ina Garten's recipes, and it cost me $132. I made turkey, green beans, stuffing, mac and cheese, mashed potatoes, cranberry sauce, and pie. I spent 10 ...
Garten's potato-fennel gratin recipe appeared in her very first cookbook, "The Barefoot Contessa Cookbook." It only requires a few main ingredients: russet potatoes, one small fennel bulb, yellow ...
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Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget. [2]
Get the Recipe: Ina Garten's Herbed Goat Cheese Quentin Bacon If you only think of sangria during the summer, try changing up the fruit and pairing it with cinnamon-spiced syrup for the colder months.
“A turkey with stuffing needs to cook longer than a plain turkey so you end up with dry turkey and soggy stuffing. I prefer to roast a turkey like I roast a chicken, with just onion, lemon and ...
For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”
Cook up a storm with items that the Barefoot Contessa uses herself. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...