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Nutrition: Oatmeal Bar (Per Serving) Calories: 280 Fat: 10 g (Saturated Fat: 4 g) Sodium: 230 mg Carbs: 45 g (Fiber: 4 g, Sugar: 23 g) Protein: 3 g. With whole oats plus a handful of dried ...
Yields: 16. Prep Time: 5 mins. Total Time: 1 hour 15 mins. Ingredients. 1 c. (2 sticks) butter, softened. 1 c. powdered sugar. 1 tsp. pure vanilla extract. 2 1/2 c.
Nutrition: (Per Burger): Calories: 1,160 Fat: 82 g (Saturated Fat: 34 g) Sodium: 1,640 mg Carbs: 38 g (Fiber: 2 g, Sugar: 8 g) Protein: 70 g. Dave Thomas is the founder of Wendy's and also the ...
This is a list of shortbread biscuits and cookies. Shortbread is a type of biscuit or cookie traditionally made from one part sugar, two parts butter, and three parts flour as measured by weight. Shortbread originated in Scotland; the first recorded recipe was by a Scotswoman named Mrs McLintock and printed in 1736. [1] Several varieties of ...
The sandie is a type of sugar cookie or shortbread cookie prepared using standard sugar cookie ingredients such as flour, sugar, butter, eggs, and vanilla. [2] The Keebler Sandie uses soya bean oil and palm oil as a butter substitute. Sandies are sometimes dusted with powdered sugar after cooking. [3] [4]
The Baconator was introduced in April 2007 as part of a "back to basics" reorganization by Wendy's new CEO Kerrii Anderson. [3] The addition of the product was part of a push to add menu items that appeal to the 18- to 34-year-old demographic and expand late-night sales.
Sure, Wendy’s burger patties aren’t the height of culinary wonder, but the addition of melty cheese keeps this classic double cheeseburger above the Jr. Hamburger. Cheapism Price: $1.39
From an easy whipped shortbread to a melt-in-your-mouth cut-out cookies, to, yes, a couple of those amazing cookies with a delicate shortbread base. The holidays aren't quite the same without a ...
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