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  2. Chinese restaurant 101: From chow mein to bao buns, here's ...

    www.aol.com/lifestyle/chinese-restaurant-101...

    There are a few popular soups usually found on the menu at a Chinese restaurant: hot and sour soup (filled with mushrooms, tofu and silky egg ribbons) wonton soup (seasoned chicken broth and ...

  3. 17 Genius Ways To Repurpose Leftover Soup - AOL

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    1. Add to Grains. Turn yesterday’s soup into today’s healthy bowl. Start with a base of grains like rice, farro, or quinoa. Add roasted veggies and a protein.

  4. 21 Diabetes-Friendly Dinners to Help You Lose Weight This Winter

    www.aol.com/21-diabetes-friendly-dinners-help...

    This chicken Parmesan soup combines the rich flavors of a traditional chicken Parm—juicy seasoned chicken, tangy marinara sauce and savory Parmesan cheese—with the warmth and comfort of a soup.

  5. Pancit Molo - Wikipedia

    en.wikipedia.org/wiki/Pancit_Molo

    There are many different variations for the recipe, [9] but typically, creating the soup involves two steps: making the filling and making the broth. [10] The two later get mixed to create the soup. Creating the dumplings first involves mixing the meat mixture and the spices into a bowl, and then placing the mixture onto the wonton wrapper. [10]

  6. These 90 Tasty Christmas Appetizers Will Get the Party Started

    www.aol.com/tasty-christmas-appetizers-party...

    Store-bought wonton wrappers make this party starter incredibly easy to make. Just fill them with a creamy crab mixture and crisp them up in a pan or air fryer. Get the Crab Rangoon recipe .

  7. Wonton - Wikipedia

    en.wikipedia.org/wiki/Wonton

    In Peruvian-Chinese gastronomic fusion called Chifa, wontons, called wantán in Peru, can be found fried with meat filling to eat with rice or Tallarín saltado, and also in wonton soup or sopa wantán. In Thailand, wontons are called kiao (เกี๊ยว, pronounced), from the Teochew pronunciation of 饺 (Mandarin: jiǎo; "dumpling").

  8. Jiaozi - Wikipedia

    en.wikipedia.org/wiki/Jiaozi

    Many families eat these at midnight on Chinese New Year's Eve. Some cooks will even hide a clean coin inside a jiaozi for the lucky to find. [11] Nowadays, jiaozi are eaten year-round, and can be eaten for breakfast, lunch or dinner. They can be served as an appetizer, a side dish, or as the main course.

  9. The Best Chinese Restaurant in Every State - AOL

    www.aol.com/best-chinese-restaurant-every-state...

    The entire menu at Red Pavilion comes in gargantuan portions at fair prices.The honey almond shrimp is a fan favorite, but the soup is the real game changer. Try the wor wonton or the egg flower soup.

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