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Red Cabbage: Classic Coleslaw. With its mix of purple and green cabbage, this a winner on looks alone. But the kicker is the dressing, which is light and punchy, thanks to a generous amount of ...
1 lb red cabbage (1/2 medium head), cored and very thinly sliced Directions In a bowl, whisk the sour cream, mayonnaise, vinegar, sugar and mustard powder; season with salt and pepper.
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Coleslaw has evolved into various forms globally. The only consistent ingredient in coleslaw is raw cabbage, while other ingredients and dressings vary widely. Some popular variations include adding red cabbage, pepper, shredded carrots, onions, grated cheese, pineapple, pears, [4] or apples, and using dressings like mayonnaise or cream.
Recipes compiled and published by the Des Moines Register include salmon mousse, fresh gazpacho, apple coleslaw, cabbage n' macaroni slaw, other slaws, soups, and dips, and various salads like turkey-melon, shrimp-yogurt and pasta-blackbean, including one gelatin-based salad made with 7Up, lemon-lime gelatin, crushed pineapple, marshmallow and ...
Here are 35 easy cabbage recipes that prove the veggie is criminally underrated. The 40 Best Broccoli Recipes in the Universe 1. Crispy Baked Fish Tacos with Cabbage Slaw Photo: Li
Restaurant Location Specialty(s) The Blue Barn @ Minnesota State Fair: Falcon Heights, Minnesota "Cowboy Dave's Cluck & Moo" – chunks of chicken thighs and chuck roast mixed with diced vegetables, layered with veal demi-glace, and sautéed cabbage mixed with mashed potatoes, topped with pepper jack cheese sauce made with parsley, tarragon and cream, and a South Carolina-style barbeque sauce ...
In this 1988 file photo, Tracy Dearing, left, and Mary Dobrydnia hold a T-shirt in front of the former Skewer Inn, now The Gap, in Northwoods Mall. Dearing is also holding her 13-month-old son, Sean.
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