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You’re likely familiar with Mexican-style churros, which are coated in cinnamon sugar and sometimes served with chocolate or dulce de leche for dipping. In other parts of Latin America or the U ...
Filled, straight churros are found in Cuba (with fruit, such as guava), Brazil (with chocolate, doce de leite, among others), and in Argentina, Bolivia, Peru, Chile and Mexico (usually filled with dulce de leche or cajeta but also with chocolate and vanilla).
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Alcoholic drinks are also offered. As for desserts, the restaurant serves flan, fried ice cream, sopaipilla and churros with chocolate, tres leches cake, and Café de olla. The restaurant's signature dishes are its chimichangas and carne seca. [8] [21] The carne seca's beef is sun-dried in a cage on the downtown location's roof. [22] [23]
Chocolate con churros, a popular meal served for breakfast A continental-style breakfast ( desayuno ) may be taken just after waking up, or before entering the workplace. Common products taken during breakfast include coffee , milk, chocolate drink, biscuits (most notably Marie biscuits ), magdalenas , toast (featuring ingredients such as oil ...
Sopa De Fideo. Sopa de fideo is a low-lift Mexican-style soup consisting of toasted fideo noodles in a base made of pureed tomato, onion, and garlic. If you love chicken noodle or tomato soups ...
In central Spain, there is a special breakfast known as chocolate con churros – hot chocolate with Spanish-style fritters, which are extruded sticks of doughnut-like dough with a star-shaped profile covered in sugar. The chocolate drink is made very thick and sweet. In Madrid, churros are somewhat smaller and shaped like a charity ribbon.
La Niña Churrería opened on May 20 with a dynamic menu of imaginative churro flavors, as well as gelato and Hispanic hot beverage options.