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In the United States, the Dietary Supplement Health and Education Act of 1994 provides this description: "The Dietary Supplement Health and Education Act of 1994 (DSHEA) defines the term "dietary supplement" to mean a product (other than tobacco) intended to supplement the diet that bears or contains one or more of the following dietary ingredients: a vitamin, a mineral, an herb or other ...
The different forms of emulsifier lecithin – powder, two different concentration liquids, granular and powder lecithin. Food additives are substances added to food to preserve flavor or enhance taste, appearance, or other sensory qualities.
Kue bugis mandi. Kue bugis is Indonesian kue or traditional snack of soft glutinous rice flour cake, filled with sweet grated coconut. The name is suggested to be related to Bugis ethnic group of South Sulawesi as their traditional delicacy, and it is originated from Makassar. [1]
The new form "kanak" does not inflect grammatically in French: e.g. the plural is “les Kanak” (*les Kanaks is incorrect); “les traditions kanak”, etc. Other words have been coined from Kanak in the past few generations: Kanaky is an ethno-political name for the island or the entire territory. [11]
Mallard ducks are used extensively in the production of balut—female (left) and male (right). Balut (/ b ə ˈ l uː t / bə-LOOT, / ˈ b ɑː l uː t / BAH-loot; [1] also spelled as balot) is a fertilized developing egg embryo that is boiled or steamed and eaten from the shell.
"B12" and "Cbl" redirect here. For other uses of B12, see B12 (disambiguation). For the musical group, see Carbon Based Lifeforms. Pharmaceutical compound Vitamin B12 General skeletal formula of cobalamins Stick model of cyanocobalamin (R = CN) based on the crystal structure Clinical data Other names Vitamin B12, vitamin B-12, cobalamin AHFS / Drugs.com Monograph MedlinePlus a605007 License ...
Cabbage plants. Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.
Folate, also known as vitamin B 9 and folacin, [6] is one of the B vitamins. [3] Manufactured folic acid, which is converted into folate by the body, is used as a dietary supplement and in food fortification as it is more stable during processing and storage. [7]