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In fall months, tropical storms begin to enter the Gulf of Mexico and break up the dead zones, and the cycle repeats again in the spring. Aquatic and marine dead zones can be caused by an increase in nutrients (particularly nitrogen and phosphorus) in the water, known as eutrophication. These nutrients are the fundamental building blocks of ...
Red circles show the location and size of many dead zones (in 2008). Black dots show dead zones of unknown size. The size and number of marine dead zones—areas where the deep water is so low in dissolved oxygen that sea creatures cannot survive (except for some specialized bacteria)—have grown in the past half-century. [19]
Scientists prepare to collect near-bottom water aboard the R/V Pelican to verify oxygen measurements used to determine the size of the Gulf of Mexico hypoxic zone. (NOAA/LUMCON/LSU) A "dead zone ...
A 'dead zone' off the Gulf coast is larger than NOAA predicted. The massive area poses danger to marine life, and recovery could take decades. A 'dead zone' is growing in the Gulf of Mexico.
In the 1960s the number of dead zones worldwide was 49; the number rose to over 400 by 2008. [125] Among the largest dead zones were those in northern Europe's Baltic Sea and the Gulf of Mexico, which affects a $2.8 billion U.S. fish industry. [74] Unfortunately, dead zones rarely recover and usually grow in size. [125]
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In 2018, scientists confirmed the Gulf of Oman contains one of the world's largest marine dead zones, where the ocean contains little or no oxygen and marine wildlife cannot exist. The dead zone encompasses nearly the entire 165,000-square-kilometre (63,700 sq mi) Gulf of Oman and equivalent to the size of Florida, United States of America.
A dead zone is an area of water that cannot sustain aquatic life because the oxygen levels are low or depleted. The scientific term for a dead zone is called hypoxia, which in Latin means "too ...