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  2. Hot dog variations - Wikipedia

    en.wikipedia.org/wiki/Hot_dog_variations

    In Los Angeles, Pink's Hot Dogs promotes its celebrity customers and its chili dogs, the latter of which come in a wide number of varieties. [7] A local chain, Tommy's, [8] also has chili dogs featuring a premium natural casing hot dog alongside its much better-known chili hamburgers, and another local chain The Hat, which specializes in pastrami, has them also.

  3. Michigan hot dog - Wikipedia

    en.wikipedia.org/wiki/Michigan_hot_dog

    A Michigan hot dog, Michigan red hot, [1] or simply "Michigan" is a steamed all-beef hot dog on a steamed bun topped with a meaty sauce, generally referred to as "michigan sauce", and is a specialty in and around Plattsburgh, New York.

  4. Chicago-style hot dog - Wikipedia

    en.wikipedia.org/wiki/Chicago-style_hot_dog

    A Chicago-style hot dog, Chicago Dog, or Chicago Red Hot is an all-beef frankfurter [1] [3] on a poppy seed bun, [4] [5] originating from the city of Chicago, Illinois. [ 6 ] [ 7 ] The hot dog is topped with yellow mustard , chopped white onions , bright green sweet pickle relish , a dill pickle spear, tomato slices or wedges, pickled sport ...

  5. How Hot Dogs Are Made: The Stomach-Churning Process ... - AOL

    www.aol.com/hot-dogs-made-stomach-churning...

    Hot Dog Ingredients. There are a lot of off-putting myths about what hot dogs are made of, but the answer is pretty simple. We go over some of the most common ingredients below.

  6. America's Best Regional Hot Dogs, from Chicago to Hawaii - AOL

    www.aol.com/lifestyle/americas-best-regional-hot...

    Some hot dogs – like New York dogs or Chicago-style dogs – are up there with the most famous and easily identifiable hot dogs from a specific city or region. ... Maine: Red Snappers. Maine hot ...

  7. What Are Hot Dogs Made Of, Exactly? - AOL

    www.aol.com/hot-dogs-made-exactly-180138141.html

    After cooking, some hot dogs are smoked to add additional flavor. The hot dogs are then placed in cold water to cool completely, and in the case of skinless hot dogs, separate the cellulose casing ...

  8. Sodium erythorbate - Wikipedia

    en.wikipedia.org/wiki/Sodium_erythorbate

    Sodium erythorbate (C 6 H 7 NaO 6) is a food additive used predominantly in meats, poultry, and soft drinks.Chemically, it is the sodium salt of erythorbic acid.When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring.

  9. 12 Hot Dogs That Use the Highest Quality Ingredients - AOL

    www.aol.com/12-hot-dogs-highest-quality...

    Nutrition (Per hot dog): Calories: 110 Fat: 10 g (Saturated Fat: 4.5 g) Sodium: 400 mg Carbs: <1 g (Fiber: 0 g, Sugar: 0 g) Protein: 6 g. These Trader Joe's Organic Uncured Beef Hot Dogs are a ...

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