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  2. Le Jardinier - Wikipedia

    en.wikipedia.org/wiki/Le_Jardinier

    Le Jardinier is a French nouvelle cuisine restaurant in Midtown Manhattan, New York City.The restaurant is currently based in the first floor of the SELENE skyscraper, and is one of multiple award-winning restaurants in the Bastion Collection portfolio.

  3. 16 of Our Favorite French Restaurants in NYC - AOL

    www.aol.com/16-favorite-french-restaurants-nyc...

    Here, 16 of the most exciting French restaurants in NYC. The Best Luxury Hotels in NYC 1. Frenchette courtesy of FrenchetteAddress: 241 West Broad ... On a sunny day, stop by for a midtown power ...

  4. Le Bernardin - Wikipedia

    en.wikipedia.org/wiki/Le_Bernardin

    In Zagat ' s annual survey of restaurant patrons, Le Bernardin received the most votes of any restaurant in the city during the years 2009 to 2012. The ratings are published in a guide for the following year. In 2012, 44,306 restaurant patrons participated in the survey, and the ratings were summarized in the 2013 New York City Restaurants guide.

  5. La Grenouille (restaurant) - Wikipedia

    en.wikipedia.org/wiki/La_Grenouille_(restaurant)

    La Grenouille (French for "The Frog") was a French restaurant at 3 East 52nd Street between Fifth Avenue and Madison Avenue in Midtown Manhattan, New York City. [1] [2] Founded in 1962 by former Henri Soulé apprentice Charles Masson Sr. and his wife Gisèle, later with sons Philippe and Charles, La Grenouille became a location of choice among New York, U.S., and eventually international ...

  6. The Modern (restaurant) - Wikipedia

    en.wikipedia.org/wiki/The_Modern_(restaurant)

    The Modern is a fine-dining restaurant owned and operated by Danny Meyer 's Union Square Hospitality Group. It is located in Midtown Manhattan, New York City, with garden views of the Museum of Modern Art. Thomas Allan is the Executive Chef, having been promoted in 2020.

  7. Le Pavillon (Daniel Boulud restaurant) - Wikipedia

    en.wikipedia.org/wiki/Le_Pavillon_(Daniel_Boulud...

    That restaurant first opened as part of the 1939 New York World's Fair, and formally opened in Midtown in 1941, where it was known to define French cuisine in the U.S. until owner Henri Soulé's death in 1966. The name for the new restaurant also reflects its French meaning as a pavilion, a park space to provide entertainment for visitors. [1]

  8. Gabriel Kreuther - Wikipedia

    en.wikipedia.org/wiki/Gabriel_Kreuther

    The restaurant first entered Zagat's list of the best restaurants in New York City in October 2016. [15] It has been a member of the Relais & Châteaux association since 2017. [16] Business Insider included it in its list of "The 50 best restaurants in America" in 2017. [17] New York Magazine awarded it an 86/100 in 2019. [18]

  9. List of Michelin-starred restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Eleven Madison Park, a multi-year 3-star Michelin restaurant. This article contains a complete list of Michelin-starred restaurants in New York City and Westchester County. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to ...

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