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  2. Aquaculture Research - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_Research

    According to the Journal Citation Reports, the journal has a 2020 impact factor of 2.082, ranking it 24th out of 55 journals in the category "Fisheries". [2] Starting as Fisheries Management in 1970, the journal changed names in 1985 to Aquaculture and Fisheries Management and to Aquaculture Research in 1995.

  3. Foods (journal) - Wikipedia

    en.wikipedia.org/wiki/Foods_(journal)

    Foods is a peer-reviewed scientific journal covering various aspects of food science. It is published by MDPI and was established in 2012. The editor-in-chief is Arun K. Bhunia ( Purdue University ).

  4. Journal Citation Reports - Wikipedia

    en.wikipedia.org/wiki/Journal_Citation_Reports

    Journal Citation Reports (JCR) is an annual publication by Clarivate. [1] It has been integrated with the Web of Science and is accessed from the Web of Science Core Collection. It provides information about academic journals in the natural and social sciences, including impact factors. JCR was originally published as a part of the Science ...

  5. Journal of Functional Foods - Wikipedia

    en.wikipedia.org/wiki/Journal_of_Functional_Foods

    Journal of Functional Foods is a monthly peer-reviewed scientific journal covering various aspects of food research. It is published by Elsevier and was established in 2009. The editor-in-chief is Vincenzo Fogliano ( Wageningen University ) and Mingfu Wang ( Shenzhen University ).

  6. Aquaculture (journal) - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_(journal)

    Aquaculture is a peer-reviewed scientific journal covering research on aquaculture, published by Elsevier. [1] It was established in 1972. [ citation needed ] The journal Annual Review of Fish Diseases , separately published from 1991 to 1996, was incorporated into Aquaculture following the cessation of its separate publication. [ 2 ]

  7. Food Research International - Wikipedia

    en.wikipedia.org/wiki/Food_Research_International

    Food Research International is a monthly peer-reviewed scientific journal covering various aspects of food science. It is published by Elsevier and was established in 1992. The editor-in-chief is Anderson Sant'Ana ( University of Campinas ).

  8. Aquaculture International - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_International

    Aquaculture International is an ... 2020, was Gavin M. Burnell. In 2019, it had an Impact Factor of 1.363 ... This page was last edited on 27 April 2023, ...

  9. List of MDPI academic journals - Wikipedia

    en.wikipedia.org/wiki/List_of_MDPI_academic_journals

    Aquaculture Journal: Agriculture 2021 2673-9496 Architecture: Engineering 2021 2673-8945 Arthropoda (formerly Entomology [2]) 2022 Arts: Arts 2012 2076-0752 Astronomy: Natural sciences 2022 2674-0346 Atmosphere: Natural sciences 2010 2073-4433 Atoms: Natural sciences 2013 2218-2004 Audiology Research: Medicine 2011 2039-4349 Automation ...