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2. North Market - Wikipedia

   en.wikipedia.org/wiki/North_Market

   North Market is a food hall and public market in Columbus, Ohio.The Downtown Columbus market was established in 1876, and was the second of four founded in Columbus. The market is managed by the non-profit North Market Development Authority (NDMA), which also manages North Market Bridge Park, a market in Dublin, Ohio.

3. Where To Eat for Cheap in Every State - AOL

   www.aol.com/where-eat-cheap-every-state...

   Wherever you go in America, there's a place locals love for tasty meals that cost $15 or less. Discover the best cheap restaurants near you.

4. Love empanadas? More Latino comfort foods enter the ... - AOL

   www.aol.com/news/love-empanadas-more-latino...

   “Empanadas are comfort food for Latin Americans,” Bernard said, “and our American clients love them; they’re the first thing to go at parties.” ...

5. Cameron Mitchell Restaurants - Wikipedia

   en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

   Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

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   Discover the latest breaking news in the U.S. and around the world — politics, weather, entertainment, lifestyle, finance, sports and much more.

7. Chilean cuisine - Wikipedia

   en.wikipedia.org/wiki/Chilean_cuisine

   Empanadas fritas de queso: empanadas stuffed with cheese and then deep fried. Pantrucas: a type of dumpling or pasta made without eggs, cut in irregular pieces and later mixed with vegetable soup or beef stock. Charquican: a stew of charqui (dried beef) or regular beef, with potatoes, corn and other vegetables; Jaibas rellenas: stuffed crabs

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9. Empanada - Wikipedia

   en.wikipedia.org/wiki/Empanada

   Salvadoran empanadas de platano with coffee. El Salvador is one of few countries where the empanada is made with plantain rather than a flour-based dough wrapping. [21] A popular sweet variation, empanadas de platano are torpedo-shaped dumplings of dough made from very ripe plantains, filled with vanilla custard, fried, then rolled in sugar. [22]