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  2. 10 Fun Recipes Inspired By the Classic Sugar Cookie - AOL

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    In addition to the usual white fudge base of sweetened condensed milk, white chocolate chips, heat-treated sugar cookie mix, and butter, this recipe calls for crushed shortbread cookies for a ...

  3. How to Make Dulce de Leche - AOL

    www.aol.com/lifestyle/dulce-leche-150245994.html

    Pour the sweetened condensed milk into an oven-safe container. Cover with aluminum foil, then place in an oven-proof pot or baking dish. Fill the dish with water, then bake at 425°F for about two ...

  4. Crème caramel - Wikipedia

    en.wikipedia.org/wiki/Crème_caramel

    Custard has a long documented history, but crème caramel or flan in its modern form, with soft caramel on top, and prepared and cooked using a bain-marie, is first documented in La cuisinière provençale by Jean Baptiste Reboul published in 1897. [1] In the late 20th century, crème caramel was common in European restaurants.

  5. Dulce de leche - Wikipedia

    en.wikipedia.org/wiki/Dulce_de_leche

    Crème caramel – custard dessert with soft caramel on top; Condensed milkmilk from which water has been removed and sugar added; Custard – semi-solid cooked mixture of milk and egg; Krówki – Polish confectionery; Manjar blanco – term used in Spanish-speaking area of the world in reference to milk-based delicacies; Penuche – candy

  6. Move Over Potato Salad—These 60 Potluck Desserts Will Steal ...

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    The longer it sits in the fridge, the more it can absorb the cookie butter-milk mixture, making the cake better and better. Get the Biscoff Tres Leches recipe . PHOTO: ANDREW BUI; FOOD STYLING ...

  7. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A choux pastry with powdered sugar or other toppings, usually fruit. Garash cake: Bulgaria: A chocolate cake made with walnuts, egg whites, and powdered sugar. Gâteau magique: France: A cake with distinctive layers of custard, cream, and sponge that form while baking. Gâteau nantais: Nantes France: A pound cake with almonds and rum. Genoa cake

  8. Caramel - Wikipedia

    en.wikipedia.org/wiki/Caramel

    Milk caramel manufactured as square candies, either for eating or for melting down Omar caramel candies. Caramel candy, or "caramels", and sometimes called "toffee" (though this also refers to other types of candy), is a soft, dense, chewy candy made by boiling a mixture of milk or cream, sugar(s), glucose, butter, and vanilla (or vanilla ...

  9. Life's Short, So I'm Baking As Many Of These 123 Best ... - AOL

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    Soft, chewy, and somehow impossibly light, snickerdoodles are born from a sugar cookie coated in cinnamon sugar and baked into a puffy, crackly cookie with a signature tang (thanks, cream of ...

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