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  2. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Brown gravy – Sauce made from the juices of meats; Buffalo sauce – American dish of spicy chicken wings; Cincinnati chili – Spiced meat sauce used as a topping for spaghetti; Coffee sauce – Culinary sauce that includes coffee; Comeback sauceSauce for fried food from Mississippi; Coney sauce – American fast food item [59]

  3. Made-Over Chicken Tetrazzini Recipe - AOL

    www.aol.com/food/recipes/made-over-chicken...

    HEAT oven to 350°F. COOK spaghetti in large saucepan as directed on package, omitting salt. Meanwhile, cook chicken and vegetables in large nonstick skillet 5 min. or until chicken is no longer pink.

  4. Our 20 Most Popular Chicken Dinners of 2024 - AOL

    www.aol.com/20-most-popular-chicken-dinners...

    The sauce in this creamy balsamic chicken and mushroom skillet recipe strikes the perfect balance of acidity and sweetness. The shallots, garlic and thyme add aroma and flavor to the dish.

  5. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

    www.aol.com/dozens-easy-dinner-ideas-30...

    It's got an easy sauce made mostly out of pantry ingredients, is packed with fresh veggies, and the whole thing comes together faster than take-out. Get the recipe for Chicken and Veggies Stir Fry ...

  6. 2-Step Creamy Chicken & Pasta Recipe - AOL - AOL.com

    firefox-startpage.aol.com/food/recipes/2-step...

    Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Stir the vegetable pasta blend, soup and water in the skillet and heat to a boil.

  7. Florentine (culinary term) - Wikipedia

    en.wikipedia.org/wiki/Florentine_(culinary_term)

    Writing in The New York Times in 1971, Claiborne praised a restaurant version of chicken Florentine, describing the chicken as "batter‐cooked and served with mushrooms in a lemon sauce". [13] Contemporary cookbook authors are attempting to "restore" the dish to "its elegant roots", [ 14 ] with "clearer, brighter flavors".

  8. Lechon manok - Wikipedia

    en.wikipedia.org/wiki/Lechon_manok

    Lechon manok is a Filipino spit-roasted chicken dish made with chicken marinated in a mixture of garlic, bay leaf, onion, black pepper, soy sauce, and patis (fish sauce). The marinade may also be sweetened with muscovado or brown sugar. It is distinctively stuffed with tanglad and roasted over charcoal.

  9. 70 New Year's Eve Appetizers To Keep The Party Going Even ...

    www.aol.com/70-years-eve-appetizers-keep...

    Tempeh Buffalo “Wings” Quicker to make and easier to eat than Buffalo chicken wings, this plant-based version swaps chicken for snackable triangles of tempeh to mimic the crowd-pleasing appetizer.

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