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Arrange the tortilla chips in a slightly overlapping single layer in the bottom of the baking dish (about 35 chips in a layer). Top with about half of the ground beef mixture in an even layer ...
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling. ... Serve with tortilla chips and sour cream ...
Taco Casserole. There are a million ways to make a taco casserole, but this version is unique and has great reviews. The tortilla layer is actually crushed tortilla chips, adding more texture and ...
In a very large skillet, combine 2 to 3 handfuls of chips and 3/4 cup of the salsa and toss gently until the chips are covered. Add ½ cup of sour cream and 1/2 cup of grated cheese and gently stir again. Transfer the skillet to the oven and bake until the mixture is lightly browned and crispy on the edges and soft in the center, about 20 minutes.
Layer tortilla chips with the cooked filling and shredded cheese — lasagna style — for a nacho-esque creation. Add chopped scallions, olives and jalapeños, then bake until the edges are ...
Get the recipe: Easy Taco Casserole. Related: 42 Best Crock Pot Mexican Recipes. Pizza Pierogi Casserole. Mark Boughton Photography / Styling by Teresa Blackburn.
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Heat the oven to 350°F. Lightly grease a 13x9x2-inch baking dish. Stir the chicken, soup, sour cream, tomatoes & green chiles, beans and seasoning mix in a large bowl.