Search results
Results from the WOW.Com Content Network
Diethyl ether, or simply ether, is an organic compound with the chemical formula (CH 3 CH 2) 2 O, sometimes abbreviated as Et 2 O. [ a ] It is a colourless, highly volatile , sweet-smelling ("ethereal odour"), extremely flammable liquid .
Bepanthen eye and nose ointment (Germany) A vial of nasal spray containing panthenol, manufactured in Italy In pharmaceuticals, cosmetics, and personal-care products, panthenol is a moisturizer and humectant, used in ointments, lotions, shampoos, nasal sprays, eye drops, lozenges, and cleaning solutions for contact lenses.
orange pigments . α-Carotene – to vitamin A carrots, pumpkins, maize, tangerine, orange.; β-Carotene – to vitamin A dark, leafy greens, red, orange and yellow fruits and vegetables.
For example, ethyl methyl ether (CH 3 OC 2 H 5), diphenylether (C 6 H 5 OC 6 H 5). As for other organic compounds, very common ethers acquired names before rules for nomenclature were formalized. Diethyl ether is simply called ether, but was once called sweet oil of vitriol. Methyl phenyl ether is anisole, because it was originally found in ...
Ether analogues of triglycerides: 1-alkyldiacyl-sn-glycerols (alkyldiacylglycerols) are found in significant proportions in marine animals. [5] Other ether lipids: a number of other lipids not belonging to any of the classes above contain the ether linkage. For example, seminolipid, a vital part of the testes and sperm cells, has a ether ...
Antifoaming agents reduce or prevent foaming in foods. Antioxidants Antioxidants such as vitamin C act as preservatives by inhibiting the effects of oxygen on food, and can be beneficial to health. Bulking agents Bulking agents such as starch are additives that increase the bulk of a food without affecting its nutritional value. Food coloring
Perfluoroethyl 2,2,2-trifluoroethyl ether 27.89 °C; Perfluoroethyl ethyl ether 28 °C; Perfluorocyclopentadiene C 5 F 6 28 °C [152] 2-Butyne 29 °C; Digermane 29 °C; Perfluoroisopropyl methyl ether 29 °C; Trifluoromethanesulfonyl chloride 29–32 °C [153] Perfluoropentane 29.2 °C; Rhenium(VI) fluoride 33.8 °C; Chlorodimethylsilane 34.7 °C
Various foods. This is a categorically organized list of foods. Food is any substance consumed to provide nutritional support for the body. [1] It is produced either by plants, animals, or fungi, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, and minerals.