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  2. Meat spoilage - Wikipedia

    en.wikipedia.org/wiki/Meat_spoilage

    The spoilage of meat occurs, if the meat is untreated, in a matter of hours or days and results in the meat becoming unappetizing, poisonous, or infectious. Spoilage is caused by the practically unavoidable infection and subsequent decomposition of meat by bacteria and fungi, which are borne by the animal itself, by the people handling the meat, and by their implements.

  3. Scombroid food poisoning - Wikipedia

    en.wikipedia.org/wiki/Scombroid_food_poisoning

    Scombroid food poisoning, also known as simply scombroid, is a foodborne illness that typically results from eating spoiled fish. [2] [4] Symptoms may include flushed skin, sweating, headache, itchiness, blurred vision, abdominal cramps and diarrhea. [2] [5] Onset of symptoms is typically 10 to 60 minutes after eating and can last for up to two ...

  4. What happens if you eat mold? Food safety experts share which ...

    www.aol.com/news/happens-eat-mold-food-safety...

    Chances are you won't be able to eat very much because people naturally tend to avoid food that's spoiled, Wee explains. "You're not going to eat a slice of moldy bread because it does not taste ...

  5. 7 Tricks To Prevent Food Spoilage, According To Experts - AOL

    www.aol.com/7-tricks-prevent-food-spoilage...

    This can lead to spoiled food long before it looks or smells “off,” but can be just as dangerous to consume. As a refresher, the USDA recommends that you never wash raw meat or poultry. The ...

  6. Conditioned taste aversion - Wikipedia

    en.wikipedia.org/wiki/Conditioned_taste_aversion

    When humans eat bad food (e.g., spoiled meat) and get sick, they may later find that particular food aversive. The food does not have to cause the sickness for it to become aversive. A human who eats sushi for the first time and who happens to come down with an unrelated stomach virus may still develop an aversion to sushi. Even something as ...

  7. 7 Warning Signs You're Buying Low-Quality Meat ... - AOL

    www.aol.com/7-warning-signs-youre-buying...

    This happens more than you might think. In 2011, the USDA reported that around 15% of beef, 30% of poultry, and 90% of pork are injected with some kind of liquid solution before sale.

  8. Food spoilage - Wikipedia

    en.wikipedia.org/wiki/Food_spoilage

    Use by date on a packaged food item, showing that the consumer should consume the product before this time in order to reduce chance of consuming spoiled food. Food spoilage is the process where a food product becomes unsuitable to ingest by the consumer. The cause of such a process is due to many outside factors as a side-effect of the type of ...

  9. What's the healthiest deli meat? Avoid these 3 things to ...

    www.aol.com/news/deli-meat-bad-3-ways-170000188.html

    What to eat instead of deli meat If you're really craving a deli sandwich, Cassetty advises buying a rotisserie chicken or freshly roasted turkey as healthier protein sources compared to packaged ...