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  2. 20 Christmas Bread Recipes for a Festive Twist on Traditional ...

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    These air fryer cinnamon rolls are a fluffy, sweet treat that belongs on every list of Christmas bread recipes. Topped with cream cheese icing, they’re quick to make and perfect for last-minute ...

  3. Cinnamon Pull-Apart Bread Recipe - AOL

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  4. Cinnamon Pull-Apart Bread Recipe - AOL

    www.aol.com/food/recipes/cinnamon-pull-apart-bread

    Sprinkle with any remaining cinnamon-sugar. Bake 40 to 45 min. or until toothpick inserted near center comes out clean and top is golden brown. Cool in pan 5 min.; invert onto serving plate.

  5. These Breakfast Side Dishes Will Pair With Eggs or Pancakes - AOL

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    Cinnamon Roll Monkey Bread. The Drummond family loves cinnamon rolls but this twist is even easier to make! Just pop open a can of large cinnamon roll dough to get started. There's no need to wait ...

  6. Cruller - Wikipedia

    en.wikipedia.org/wiki/Cruller

    A cruller (/ ˈ k r ʌ l ər /) is a deep-fried pastry popular in parts of Europe and North America.In Europe it is typically either made of a string of dough that is folded over and twisted twice to create its signature shape or is formed from a rectangle of dough with a cut in the center allowing it to be pulled over and through itself to produce distinctive twists in the sides of the pastry.

  7. Twist bread - Wikipedia

    en.wikipedia.org/wiki/Twist_bread

    Twist bread, Stockbrot, snobrød, or campfire bread is a type of bread in which the dough has been rolled into a long sausage shape, twisted over the end of a stick, and baked over an open fire. The dough is an ordinary bread dough, usually with yeast as a leavening agent but baking powder may also be used.

  8. The Best Possible Way to Make Cinnamon Toast - AOL

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    To make cinnamon-cocoa toast, melt a large pat of butter in a large nonstick skillet over medium heat. Add a couple slices of bread and toast until the bread absorbs the butter, adding more butter ...

  9. Twisted doughnut - Wikipedia

    en.wikipedia.org/wiki/Twisted_doughnut

    Twisted doughnuts are yeast donuts or sticks of pastry made from wheat flour or glutinous rice flour, deep-fried in oil. [1] In China, they are known as mahua (麻花); [2] in Korea, they are known as kkwabaegi (꽈배기), [3] and in the Philippines, they are known as shakoy and pilipit, in Japan, they are known as sakubei ().