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  2. Guanidine - Wikipedia

    en.wikipedia.org/wiki/Guanidine

    Guanidine exists protonated, as guanidinium, in solution at physiological pH. Guanidinium chloride (also known as guanidine hydrochloride) has chaotropic properties and is used to denature proteins. Guanidinium chloride is known to denature proteins with a linear relationship between concentration and free energy of unfolding.

  3. List of meat-based sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_meat-based_sauces

    Jajang, a meat and vegetable sauce that tops noodles in the Korean-style Chinese dish Jajangmyeon. [5] Korma, an Indian sauce made with meat and/or vegetables braised in yogurt and served with rice. [6]: 24 Palaver sauce, a west African stew-like sauce containing vegetables, meat and/or seafood, and served with rice, fufu, or other starches. [7]

  4. Spatini sauce mix - Wikipedia

    en.wikipedia.org/wiki/Spatini_sauce_mix

    Spatini sauce mix is a dry, packaged seasoning mix produced by Lawry's. [1] Originally developed in 1952 to be added to other ingredients (such as crushed tomatoes or tomato puree, and ground meat) to make an Italian-style "spaghetti sauce", it is also used variously to make a dip, in meatloaf, to season meatballs, and more.

  5. Category:Guanidines - Wikipedia

    en.wikipedia.org/wiki/Category:Guanidines

    العربية; Azərbaycanca; تۆرکجه; Български; Bosanski; Català; Deutsch; Ελληνικά; Español; Esperanto; Euskara; فارسی; Français; Galego

  6. "Half-Baked Harvest: Quick & Cozy" is another excellent ... - AOL

    www.aol.com/lifestyle/half-baked-harvest-quick...

    It’s packed with fresh herbs—sage, thyme, and rosemary—and loaded with vegetables (carrots, celery, and kale). It made enough to feed us for three nights in a row, without needing to re-add ...

  7. List of eggplant dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_eggplant_dishes

    Mesa’ah - Egyptian fried eggplant made with tomato sauce, garlic, and onions; eaten cold; Mirza ghassemi – Iranian seasoned eggplant dish; Makdous – Syrian dish of oil-cured aubergines. They are miniature, tangy eggplants stuffed with walnuts, red pepper, garlic, olive oil, and salt. Moussaka – Dish of layered vegetables, sauce and meat

  8. Giardiniera - Wikipedia

    en.wikipedia.org/wiki/Giardiniera

    Giardiniera is a versatile condiment that can be used on a variety of different foods, such as bratwurst, bruschetta, burgers, pasta salad, eggs , hot dogs, tuna salad, sandwiches, and much more. [citation needed] In the U.S. it is not uncommon to use giardiniera on pasta. [citation needed]

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    Get answers to your AOL Mail, login, Desktop Gold, AOL app, password and subscription questions. Find the support options to contact customer care by email, chat, or phone number.

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