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From golden apple and spice to flint-on-steel flavors, there’s more to these California whites than you might imagine.
All Chardonnay from James Hall, a master of the variety. This is creamy with toasted lees and toffee notes overlaying a core of Meyer lemon. That citrusy finish gives the wine nerve and tension.
James Sparks is the winemaker for Liquid Farm, which produces excellent Chardonnays, among other things. In his spare hours, he and wife Anne Ferguson-Sparks run their own brand, King’s Carey .
[10] [11] In 2006, the 2002 Talley Vineyards Rosemary’s Vineyard Chardonnay was judged to be the best California Chardonnay in the Judgment of Paris 30th Anniversary Tasting held concurrently in London, England and Napa, California. [12] [13]
Chardonnay (UK: / ˈ ʃ ɑːr d ə n eɪ /, US: / ˌ ʃ ɑːr d ən ˈ eɪ /; [1] [2] French: [ʃaʁdɔnɛ] ⓘ) is a green-skinned grape variety used in the production of white wine.The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand.
Chateau Montelena's Chardonnay was in competition with nine other wines from France and California under blind tasting. All 11 judges awarded their top scores to either the Chardonnays from Chateau Montelena or Chalone Winery , another California wine producer.
Chardonnay ripens well in California’s warm, sunny climate, though the best wines come from regions and sites that balance those warm days with cool nights; that keeps the wine’s acidity in ...
In 2013, Decanter Magazine named Ridge Vineyards as one of the top producers of Chardonnay and Cabernet Sauvignon in California. [9] On 25 June 2014, The Daily Meal named Ridge Vineyards as one of the best wineries in America. [10] Ridge was named as one of the best producers of Cabernet Sauvignon and Chardonnay in 2013 California Vintage. [11]
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