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The range of seed beads in most modern seed bead work covers the sizes 6/0, 8/0, 11/0, 12/0, 13/0 and 15/0. Sizes 6/0, 8/0 and 11/0 are often used in beaded knitting, as well as bead knitting. The extremely small class of seed beads smaller than 15/0 have not been in production since the 1890s and any in existence are usually considered ...
This tree is useful for nitrogen fixation, and it is often cultivated for forage, as an ornamental garden plant or urban tree, and as a medicinal plant. For example, the young leaves can be cooked and eaten. The raw seeds are toxic, but may be eaten when cooked. [6] In Singapore, the species forms part of the diet of local Raffles' banded ...
The plant is best known for its seeds, which are used as beads and in percussion instruments, and which are toxic because of the presence of abrin. Ingestion of a single seed, well chewed, can be fatal to both adults and children. [2] The plant is native to Asia and Australia. [1] It has a tendency to become weedy and invasive where it has been ...
Other materials such as metals, seeds of a lotus and pearls are also used to make the beads. [34] While using the prayer beads, one bead is moved at a time until arriving to the terminal bead. Once the terminal bead is touched, the prayer beads are reversed and counted in the opposite direction.
During devotional services, the beads may be rubbed together with both hands to create a soft grinding noise, which is considered to have a purifying and reverential effect. A notable feature of Tendai school's prayer beads is the use of flat beads called "soroban beads" for the main beads (while most of the other sects use spherical beads). [2]
Many seeds have been used as beads in necklaces and rosaries including Job's tears, Chinaberry, rosary pea, and castor bean. However, the latter three are also poisonous. Other seed uses include: Seeds once used as weights for balances. Seeds used as toys by children, such as for the game Conkers. Resin from Clusia rosea seeds used to caulk ...
Even though new materials are being used, traditional symbols are maintained and transmitted to younger generations. [2] However, the production of goods for commercial markets has caused a certain amount of controversy. One question concerns the "authenticity" of the yarn and bead art given the current forms’ modern origins.
Pomegranate seeds are used as a spice known as anar dana (from Persian: anar + dana, pomegranate + seed), most notably in Indian and Pakistani cuisine. Dried whole seeds can often be obtained in ethnic Indian markets. These seeds are separated from the flesh, dried for 10–15 days, and used as an acidic agent for chutney and curry preparation.
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