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In this hearty mushroom and spinach salad recipe, sturdier “mature” spinach leaves hold up better than baby spinach when tossed with the warm mushroom-and-bacon vinaigrette. View Recipe Read ...
Thanks to fresh green beans, an easy homemade cream sauce and crispy onion topping, this green bean casserole recipe is healthier and more delicious than traditional recipes that use canned soup ...
This spinach dip recipe gives the classic appetizer a high-protein twist. In addition to adding plenty of protein, using cottage cheese and feta instead of cream cheese and Cheddar cuts back on ...
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For this recipe, we ditched canned cream of mushroom soup and went for fresh instead. By sautéing mushrooms with sliced onion in butter, you're building a base with some serious depth of flavor.
Fall Cobb Salad with Maple Vinaigrette. Katherine Gillen. Time Commitment: ... (or the bacon). Get the recipe. 6. ... Get the recipe. 17. Easy Skillet Mushroom and Gouda Fondue.
Preheat oven to 375 degrees. Place pie dough into a tart pan or a pie plate and set aside. Fry bacon over medium heat until cooked. Remove the bacon and drain on a paper towel and then crumble into the bottom of the pie dough.
Consider a clementine-glazed pork tenderloin, sausage-stuffed mushrooms, and a big green salad. Dialing it back? How about a grazing lunch: Set out a cheese board with savory sausage balls, or ...