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Nutrition (Per 85 g serving): Calories: 300 Fat: 12 g (Saturated fat: 2.5g) Sodium: 190 mg Carbs: 49 g (Fiber: 1 g, Sugar: 35 g) Protein: 3 g. Even the worst of KFC's desserts, the Café Valley ...
This whole-grain Chicken Fajita Pita—filled with grilled chicken, shredded cheddar, lettuce, grilled onions, and tomato—is a “warm, satisfying, and balanced meal choice,” says Elizabeth ...
The chicken was tough, and you could pull away strips like string cheese. Both the KFC sauce and Comeback sauce were too sweet. Gravy is the better dipping option, though it's a tad watery.
The liver of mammals, fowl, and fish is commonly eaten as food by humans (see offal). Pork , lamb , veal , beef , chicken, goose , and cod livers are widely available from butchers and supermarkets while stingray and burbot livers are common in some European countries.
Liver and onions is widely eaten in the United States, United Kingdom, Canada and in Germany, [citation needed] where it is usually eaten along with boiled or mashed potatoes. Beef or veal liver is common in the US; veal or lamb liver are the usual choices in the UK. In the French traditional recipe the liver is fried with butter and bacon. [2]
The prodromal symptoms are fever, headache, and myalgia, which can be severe, lasting as long as 24 hours.After 1–5 days, typically, these are followed by diarrhea (as many as 10 watery, frequently bloody, bowel movements per day) or dysentery, cramps, abdominal pain, and fever as high as 40 °C (104 °F).
5. Sweet Corn. $2.99. This is admittedly one of KFC's most bland sides, but kernels of corn are always going to be a killer sidekick to fried chicken.
Chicken. Fatty liver hemorrhagic syndrome (also referred to as fatty liver syndrome or FLHS), a disease in chickens and other birds. Birds with this disease have large amounts of fat deposited in their liver and abdomen. [1] This often results in an enlarged liver that is easily damaged and prone to bleeding. [2]