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Get the Vegan Mushroom Pot Pie recipe. ... They're filled with a mixture of sautéed onion, garlic, spinach, and cream cheese and baked inside little puff pastry cups in a muffin tin. We bet you ...
Get the Mushroom, Spinach & Gruyère Stuffed Pork ... Vegan Mushroom Pot Pie. ... there's plenty of cheese—a heavenly combination of goat cheese and cream cheese mixed with herbs and lemon zest. ...
Most pies and pie crusts call for eggs, butter and milk, which means finding vegan-friendly ones that actually taste good can be a challenge. Never fear, plant-based bakers: We’ve rounded up 20 ...
Made with buttery, flaky pie dough and filled with a creamy mixed mushroom filling, Alison Roman’s pot pie puts all others to shame. It’s a vegetarian main dish that even the meat eaters at ...
Here, we whir up fresh spinach and kale with cream cheese and Gruyère for the luscious sauce that highlights this rich pasta dish. Paired with beans, it makes a filling vegetarian meal. View Recipe
1 serving 15-Minute Salmon & Creamy Orzo with Spinach & Mushrooms Daily Totals: 1,802 calories, 102g fat, 100g protein, 127g carbohydrate, 28g fiber, 1,742mg sodium.
Vegetarian Gravy. Everyone in the Delish Test Kitchen agrees: we’d stack this vegetarian gravy up against any traditional recipe. Serve this mushroom-packed version at your Thanksgiving dinner ...
Make a sausage-studded sauce with mushrooms, onion, garlic, pumpkin purée and heavy cream and layer with lasagna noodles with heaps of kale, ricotta and sage filling.
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