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  2. List of edible salts - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_salts

    Anglesey sea salt Menai Strait, Anglesey: Sea A Welsh sea salt extracted from salt flakes harvested . [2] Asín tibuok. Bohol island, Philippines. Sea Literally "whole salt" or "unbroken salt". A rare Filipino traditional artisanal sea salt made from continually soaking coconut husks in seawater for six months then burning it into ashes ...

  3. SaltWorks, Inc. - Wikipedia

    en.wikipedia.org/wiki/SaltWorks,_Inc.

    SaltWorks, Inc. is an American company that imports, manufactures and supplies gourmet and artisanal sea salt. [ 1 ] [ 2 ] [ 3 ] SaltWorks is the largest gourmet salt company in the world. [ 4 ] Headquartered in Woodinville, Washington , United States, the company sells gourmet and artisanal sea salts and bath salts for retail and wholesale use.

  4. Agaricus bernardii - Wikipedia

    en.wikipedia.org/wiki/Agaricus_bernardii

    Agaricus bernardii, commonly called the salt-loving agaricus, [2] or salty mushroom, is an agaric fungus in the family Agaricaceae. The mushroom's thick stem is usually shorter than the diameter of the cap , which ranges from 5–15 centimetres (2–6 inches) and is convex to flattened.

  5. Kosher Salt Vs. Sea Salt: What’s the Difference? - AOL

    www.aol.com/lifestyle/kosher-salt-vs-sea-salt...

    Cooking with Kosher vs. Sea Salt. ... So there you have it—proceed with a 1:1.25 ratio of fine sea salt to kosher salt if you must, and save your flaky sea salt for use as a garnish that boasts ...

  6. Hygrophorus - Wikipedia

    en.wikipedia.org/wiki/Hygrophorus

    Hygrophorus is a genus of agarics (gilled mushrooms) in the family Hygrophoraceae.Called "woodwaxes" in the UK or "waxy caps" (together with Hygrocybe species) in North America, basidiocarps (fruit bodies) are typically fleshy, often with slimy caps and lamellae that are broadly attached to decurrent.

  7. Salting (food) - Wikipedia

    en.wikipedia.org/wiki/Salting_(food)

    Sea salt being added to raw ham to make prosciutto. Salting is the preservation of food with dry edible salt. [1] It is related to pickling in general and more specifically to brining also known as fermenting (preparing food with brine, that is, salty water) and is one form of curing.

  8. L.A. dispensaries openly sell 'magic mushrooms' as state ...

    www.aol.com/news/l-dispensaries-openly-sell...

    Yet local dispensary owners and employees are frequently busted for selling mushrooms, psilocybin products and other illicit substances. In April 2022, the L.A. County Sheriff’s Department ...

  9. Puzzle solutions for Wednesday, Dec. 4, 2024

    www.aol.com/news/puzzle-solutions-wednesday-dec...

    Note: Most subscribers have some, but not all, of the puzzles that correspond to the following set of solutions for their local newspaper. CROSSWORDS

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