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That meant that the Reputed measures varied depending on which standard gallon was used. A Reputed Pint of beer was equal to 285 mL (1/2 an Ale Pint, or equivalent to 10 imperial oz. or 9.63 US oz.) and a Reputed Quart of wine was equal to 730 mL (3/4 of a Wine Quart, or equivalent to 25.69 Imp. oz. or 24.68 US fluid oz.).
The beer or ale firkin was redefined to be 9 imperial gallons in 1824. It is therefore exactly 40.91481 litres [nb 2] or approximately 1.445 cubic feet. Most English cask conditioned beer bought by publicans is delivered in 72 pint containers (i.e. Firkin) but the volume of consumable beer in the container is far lower.
1 ⁄ 4 pint, or 1 ⁄ 32 gallon, in some dialects 1 ⁄ 2 pint. Pronounced as "Jill" Pint: 568 mL: 1 ⁄ 8 gallon Quart: 1.136 litre: 2 pints or 1 ⁄ 4 gallon Pottle: 2.272 L: 2 quarts or 1 ⁄ 2 gallon Gallon: 4.544 L: 8 pints
Sack – originally a medieval unit of mass, equal to 26 stone (364 pounds, or about 165 kg). Since a unit of dry volume, equal to 24 imperial gallons (about 109 liters). Schoenus – a unit of area or length; Scrupulum – a unit of area, mass, or time; Seam – a unit of mass or volume; Seer – a unit of mass or volume
One US liquid pint: 5.46 × 10 −4: One sextarius: 5.51 × 10 −4: One US dry pint: 5.68 × 10 −4: One imperial pint 7.5 × 10 −4: The most common volume for wine and liquor bottles, also the size of an Australian long neck of beer; sometimes called a 'fifth' in the United States for its approximation to the once-common one-fifth-gallon ...
Change in volume with increasing alc/vol. Mixing two solutions of alcohol of different strengths usually causes a change in volume. Mixing pure water with a solution less than 24% by mass causes a slight increase in total volume, whereas the mixing of two solutions above 24% causes a decrease in volume.
The British imperial gallon (frequently called simply "gallon") is defined as exactly 4.54609 dm 3 (4.54609 litres). [4] It is used in some Commonwealth countries, and until 1976 was defined as the volume of water at 62 °F (16.67 °C) [ 5 ] [ 6 ] whose mass is 10 pounds (4.5359237 kg).
One litre is slightly larger than a US liquid quart and slightly less than an imperial quart or one US dry quart. A mnemonic for its volume relative to an imperial pint is "a litre of water's a pint and three-quarters"; this is very close, as a litre is about 1.76 imperial pints. A cubic foot has an exact volume of 28.316846592 litres.