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  2. Butyric acid - Wikipedia

    en.wikipedia.org/wiki/Butyric_acid

    Butyric acid (/ ˈ b j uː t ɪ r ɪ k /; from Ancient Greek: βούτῡρον, meaning "butter"), also known under the systematic name butanoic acid, is a straight-chain alkyl carboxylic acid with the chemical formula CH 3 CH 2 CH 2 CO 2 H. It is an oily, colorless liquid with an unpleasant odor.

  3. Clostridium butyricum - Wikipedia

    en.wikipedia.org/wiki/Clostridium_butyricum

    Clostridium butyricum is a strictly anaerobic endospore-forming Gram-positive butyric acid–producing bacillus subsisting by means of fermentation using an intracellularly accumulated amylopectin-like α-polyglucan (granulose) as a substrate. It is uncommonly reported as a human pathogen and is widely used as a probiotic in Japan, Korea, and ...

  4. n-Butyl lactate - Wikipedia

    en.wikipedia.org/wiki/N-Butyl_lactate

    n-Butyl lactate reacts with strong acids, strong bases, and oxidizers.It is also flammable. Exposure to dangerous amounts can occur through inhalation, ingestion, skin contact, or eye contact and causes irritation of the affected area, drowsiness, headache, central nervous system depression, nausea, and vomiting. [1]

  5. Sodium butyrate - Wikipedia

    en.wikipedia.org/wiki/Sodium_butyrate

    Sodium butyrate is a compound with formula Na(C 3 H 7 COO). It is the sodium salt of butyric acid.It has various effects on cultured mammalian cells including inhibition of proliferation, induction of differentiation and induction or repression of gene expression. [1]

  6. Butyryl phosphate - Wikipedia

    en.wikipedia.org/wiki/Butyryl_phosphate

    Butyryl phosphate is an intermediate in the fermentation of butyric acid. The glutamate oxidation of butyryl phosphate may provide the main source of energy for Clostridium tetanomorphum . [ 1 ]

  7. Butyrate fermentation - Wikipedia

    en.wikipedia.org/wiki/Butyrate_fermentation

    Butyrate fermentation is a process that produces butyric acid via anaerobic bacteria. This process occurs commonly in clostridia which can be isolated from many anaerobic environments such as mud, fermented foods, and intestinal tracts or feces. [1]

  8. Butyryl chloride - Wikipedia

    en.wikipedia.org/wiki/Butyryl_chloride

    It is a colorless liquid with a unpleasant odor. Butyryl chloride is soluble in organic solvents, but it reacts readily with water and alcohols. It is usually produced by chlorination of butyric acid. [1]

  9. Butyramide - Wikipedia

    en.wikipedia.org/wiki/Butyramide

    Butyramide is the amide of butyric acid. It has the molecular formula C 3 H 7 CONH 2. It is a white solid that is freely soluble in water and ethanol, but slightly soluble in diethyl ether. At room temperature, butyramide is a crystalline solid and in contrast to butyric acid, it is devoid of an unpleasant, rancid smell.