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  2. I've been a chef for over 10 years. Here are 10 tips ... - AOL

    www.aol.com/news/ive-chef-over-10-years...

    Your oven can transform garlic into a sweet, savory, and versatile condiment perfect for spreading onto bread, adding to salad dressings, or whisking into a basic béchamel. To roast heads ...

  3. Not On Speaking Terms With Your Oven? No Problem ... - AOL

    www.aol.com/not-speaking-terms-oven-no-144500459...

    Milk 'N' Cookies Icebox Cake. All you need to make this show-stopper no-bake dessert are 4 ingredients—cookies, heavy cream, cream cheese and powdered sugar—and a couple hours. The beautiful ...

  4. 87 Christmas cookie recipes to bake this holiday season

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    Candied citrus peel adds a welcome bright fragrance and zesty flavor against the warm cookies. ... in just 20 minutes without having to turn on your oven. Just make the egg-free batter then scoop ...

  5. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

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    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  6. List of baked goods - Wikipedia

    en.wikipedia.org/wiki/List_of_baked_goods

    Breads at a restaurant. This is a list of baked goods.Baked goods are foods made from dough or batter and cooked by baking, [1] a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones.

  7. Potato chip - Wikipedia

    en.wikipedia.org/wiki/Potato_chip

    The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavors, and additives. Potato chips form a large part of the snack food and convenience food market in Western countries. The global potato chip market ...

  8. Bake Better Cookies by Avoiding These 5 Common Mistakes - AOL

    www.aol.com/bake-better-cookies-avoiding-5...

    This means no rotating your hot pans, and no cracking the oven door to sneak a peek. The reason is simple. Cookies spend a relatively short amount of time in the oven. When heat escapes during ...

  9. Chip pan - Wikipedia

    en.wikipedia.org/wiki/Chip_pan

    Not using chip pans (making oven chips, microwave chips, or frying in a thermostat-controlled electric deep fryer). Not using chip pans when feeling unwell, or after having taken alcohol or other drugs. Not filling the pan more than 1/3 full; frying food in small amounts. Not leaving the pan unattended, even if the phone or doorbell rings.

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