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Toss the carrots into the slow cooker with a little salt, brown sugar or honey, and butter, and let sit for four to six hours, until tender. Green-bean casserole is another Thanksgiving side dish ...
These crispy Glazed Carrots are caramelized in brown sugar and are full of flavor! Easy to make and a delicious side dish for any dinner. ... Get the recipe: Best Slow Cooker Mashed Potatoes.
Mashed chickpeas add body to the broth, and tomato paste adds a savory note without adding too much sodium in this healthy recipe for weight loss. View Recipe. Slow-Cooker Beef Stew with Garlic ...
Luckily, these Crock-Pot recipes are here to help with big batch main courses, sides, and scrumptious slow cooker dips. The best part is that the Crock-Pot makes it easy to keep dishes warm, like ...
This recipe makes green bean casserole even simpler; instead of using an oven (save it for the turkey!), it can be mixed and cooked in your slow cooker. Get the Crockpot Green Bean Casserole recipe .
Butter and half-and-half both add richness while brown sugar, maple syrup, and cinnamon bring home the cozy winter flavor. ... Get the Slow Cooker Green Beans recipe. ... Get the Whiskey-Glazed ...
Add the wine and simmer over moderately high heat for 3 minutes. Add the porcini powder and mushroom broth and bring to a boil. Transfer the skillet to the oven and braise the carrots for 1 hour and 15 minutes, turning once, until tender. 3. Season the sauce with salt and pepper. Spoon the carrots, onions and sauce into shallow bowls.
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