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  2. 3-Ingredient No-Added-Sugar Dinners to Get You Through ... - AOL

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    These easy, three-ingredient, no-added-sugar recipes are just the thing to make during a busy holiday week. Reviewed by Dietitian Jessica Ball, M.S., RD

  3. The 3-Ingredient Holiday Cookie I Make Every Year

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    How To Make My 3-Ingredient Macaroons. For about 24 macaroons, you’ll need: 4 large egg whites. 1/2 cup (100 grams) granulated sugar. 1 1/2 teaspoons vanilla extract, optional

  4. Holiday Baking Is Even Easier With These No-Bake Cookie Recipes

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    For chocolate lovers, many no-bake cookie recipes call for cocoa powder or chocolate-hazelnut spread for a richer flavor profile, like the Nutella crunch cookies and chocolate oatmeal cookies.

  5. Joy Bauer shares 3 good-for-you holiday recipes worth celebrating

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    Joy Bauer shares three healthy. comforting holiday recipes: 3-ingredient chocolate cookies, ... Just two ingredients: devil’s food cake mix and pumpkin puree. No eggs, no oil, no stress! ...

  6. This Super Simple, No-Roll Sugar Cookie Is Perfect for ...

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    How Do You Make the 3-Ingredient Sugar Cookies? The full recipe can be found in the TikTok caption, but all you do is cream the butter and sugar until the mixture is fluffy, then mix in the flour ...

  7. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    Sugar alcohols, or polyols, are sweetening and bulking ingredients used in the manufacturing of foods and beverages, particularly sugar-free candies, cookies, and chewing gums. [ 37 ] [ 38 ] As a sugar substitute, they typically are less-sweet and supply fewer calories (about a half to one-third fewer calories) than sugar.

  8. 3 Easy Brown Sugar Substitutes You Probably Already ... - AOL

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    For 1 cup brown sugar, substitute 1 cup organic brown sugar, coconut sugar, or date sugar, or substitute up to half of the brown sugar with agave nectar in baking.

  9. The 6 Healthiest Sweeteners—and 6 to Avoid - AOL

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    When baking, you can swap sugar for applesauce in a 1:1 ratio. However, because applesauce is a wet ingredient and sugar is dry, you may want to slightly reduce the portions of the other wet ...

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