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  2. Fine dining - Wikipedia

    en.wikipedia.org/wiki/Fine_dining

    Fine dining is a restaurant experience that is typically more sophisticated, special, and expensive than at a typical restaurant. The décor of such restaurants features higher-quality materials, with establishments having certain rules of dining which visitors are generally expected to follow, sometimes including a dress code .

  3. Guilford (White Post, Virginia) - Wikipedia

    en.wikipedia.org/.../Guilford_(White_Post,_Virginia)

    Guilford is a historic plantation house and a farm located near White Post, Clarke County, Virginia. It was built between 1812 and 1820, and is a two-story, nearly square, brick dwelling with a hipped roof in the Greek Revival style. The front facade features a full-height, three-bay, pedimented portico with monumental Greek Ionic order columns ...

  4. Menu engineering - Wikipedia

    en.wikipedia.org/wiki/Menu_engineering

    Menu engineering or Menu psychology, is the design of a menu to maximize restaurant profits. [ 1 ] [ 2 ] [ 3 ] This also applies to cafes, bars, hotels, food trucks, event catering and online food delivery platforms.

  5. Guilford, Virginia - Wikipedia

    en.wikipedia.org/wiki/Guilford,_Virginia

    This Accomack County, Virginia state location article is a stub. You can help Wikipedia by expanding it.

  6. Million Pound Menu - Wikipedia

    en.wikipedia.org/wiki/Million_Pound_Menu

    The UK restaurant industry is worth £35 billion a year. [2] The vast majority of restaurants close within a year of opening. Meredith Chambers, managing director of production company Electric Ray, said he came up with the concept after meeting the agent of well known chef who said that it was common practice for prospective restaurateurs seeking investors to make them dinner to demonstrate ...

  7. 10 Foods That Famous Chefs Refuse To Eat - AOL

    www.aol.com/10-foods-famous-chefs-refuse...

    5. Airplane Food – Gordon Ramsey. The sharp-tongued celebrity chef rarely shies away from sharing his opinion, and given that he has 17 Michelin stars in total, he knows a thing or two about food.

  8. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

  9. ‘12 Badass Women’ by Huffington Post

    testkitchen.huffingtonpost.com/badass-women

    Rosa Parks. Susan B. Anthony. Helen Keller. These are a few of the women whose names spark instant recognition of their contributions to American history.