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  2. Carlos'n Charlie's - Wikipedia

    en.wikipedia.org/wiki/Carlos'n_Charlie's

    In addition to Carlos'n Charlie's, Grupo Anderson's has the Señor Frog's chain, along with other similarly-branded restaurants/bars like Carlos O'Brians and El Squid Roe. [4] Carlos'n Charlie's restaurants averaged $3.6 million in 2005 with an average check of $22.50. They expected sales to grow from $105 million to $112 million in 2006. [5]

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  4. List of Mexican restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_restaurants

    Based in the United States, not related to Mexican company El Taco Tote: El Paso, Texas: Ciudad Juárez, Mexico: 1988 23 Don Pedro Mexican Restaurant San Antonio, Texas: San Antonio, Texas: 1968 1 Dos Reales Champaign, Illinois: 7 El Bajío: Mexico City, Mexico: Mexico City, Mexico: 1972 18 El Fenix: Dallas, Texas: Dallas, Texas: 1918 21 Grupo ...

  5. El Tepeyac Café - Wikipedia

    en.wikipedia.org/wiki/El_Tepeyac_Café

    El Tepeyac Café is an authentic Mexican restaurant that was founded in 1942 by the Rojas family. It was originally named El Tupinamba Café and was located near downtown Los Angeles. The family later relocated to the Lincoln Heights area, just north of Boyle Heights , and opened a restaurant, La Villa Café.

  6. Señor Frog's - Wikipedia

    en.wikipedia.org/wiki/Señor_Frog's

    Señor Frog's (Mister Frog) is a Mexican-themed franchised bar and grill in tourist destinations throughout Mexico, the Caribbean, Tenerife, and the United States. [1]In Mexico and the western Caribbean, about 75% of its revenues come from alcoholic beverage sales.

  7. Vips (Mexican restaurant) - Wikipedia

    en.wikipedia.org/wiki/Vips_(Mexican_restaurant)

    Vips is a restaurant chain of casual full-service restaurants across Mexico and Spain founded by the Arango brothers and owned by Alsea, a Mexican hospitality and retail conglomerate. Visually and in the type and quality of service, they are similar to a U.S. "coffee shop" or diner such as Denny's , and compete with Sanborns , Toks and Wings ...

  8. Don Pablo's - Wikipedia

    en.wikipedia.org/wiki/Don_Pablo's

    The menu featured Tex-Mex items, made-from-scratch salsa, tortillas and sauces, and a range of other Mexican specialties. At one time, this chain had as many as 120 locations throughout the United States and was the second largest full-service Mexican restaurant chain within the United States during the late 1990s, second only to Chi-Chi's. [2]

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