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  2. Fishing industry in the United States - Wikipedia

    en.wikipedia.org/wiki/Fishing_industry_in_the...

    As with other countries, the 200 nautical miles (370 km) exclusive economic zone (EEZ) off the coast of the United States gives its fishing industry special fishing rights. [6] It covers 11.4 million square kilometres (4.38 million sq mi), which is the second largest zone in the world, exceeding the land area of the United States. [5]

  3. US Supreme Court appears split over US agency powers in ...

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    WASHINGTON (Reuters) -The U.S. Supreme Court on Wednesday appeared divided over a bid to further limit the regulatory powers of federal agencies in a dispute involving a government-run program to ...

  4. The number of fish on US overfishing list reaches an ... - AOL

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    The number of fish on the government's overfishing list sunk to a new low last year in a sign of healthy U.S. fisheries, federal officials said. The National Oceanic and Atmospheric Administration ...

  5. US agency powers back on Supreme Court's hook in fishing dispute

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    The U.S. Supreme Court this week is set to hear a bid by commercial fishermen to avoid costs associated with a government-run fish conservation program in a dispute that gives its conservative ...

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  8. National Marine Fisheries Service - Wikipedia

    en.wikipedia.org/wiki/National_Marine_Fisheries...

    Under the MSA, fisheries management decisions in the United States are made primarily by eight regional fishery management councils. These councils may include representatives from state government agencies, academia, the fishing industry and environmental nonprofits, as well as representatives from NOAA Fisheries. [21]

  9. Overexploitation - Wikipedia

    en.wikipedia.org/wiki/Overexploitation

    Scientists say 7,500 tons annually is the sustainable limit, yet the fishing industry continue to harvest 60,000 tons. In wild fisheries , overexploitation or overfishing occurs when a fish stock has been fished down "below the size that, on average, would support the long-term maximum sustainable yield of the fishery". [ 22 ]