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The molecular formula C 6 H 8 O 6 (molar mass: 176.124 g/mol) may be: Ascorbic acid (vitamin C) Erythorbic acid; Glucuronolactone; Propane-1,2,3-tricarboxylic acid;
The main use of l-ascorbic acid and its salts is as food additives, mostly to combat oxidation and prevent discoloration of the product during storage. [20] It is approved for this purpose in the EU with E number E300, [21] the US, [22] Australia, and New Zealand. [23]
Molecular weight (M.W.) (for molecular compounds) and formula weight (F.W.) (for non-molecular compounds), are older terms for what is now more correctly called the relative molar mass (M r). [8] This is a dimensionless quantity (i.e., a pure number, without units) equal to the molar mass divided by the molar mass constant .
Dehydroascorbic acid (DHA) is an oxidized form of ascorbic acid (vitamin C). It is actively imported into the endoplasmic reticulum of cells via glucose transporters. [1] It is trapped therein by reduction back to ascorbic acid by glutathione and other thiols. [2]
Erythorbic acid (isoascorbic acid, D-araboascorbic acid) is a stereoisomer (C5 epimer) of ascorbic acid (). [1] It is synthesized by a reaction between methyl 2-keto-D-gluconate and sodium methoxide.
The molecular mass and relative molecular mass are distinct from but related to the molar mass. The molar mass is defined as the mass of a given substance divided by the amount of the substance , and is expressed in grams per mol (g/mol).
A narcotics canine then gave a “positive response” to the odor of the wheelchair, which prompted an officer to conduct an “intrusive exam” by drilling into the cushion.
Adequate levels are defined as near 50 μmol/L. Hypovitaminosis of vitamin C is defined as less than 23 μmol/L, and deficiency as less than 11.4 μmol/L. [11] For people 20 years of age or above, data from the US 2017–18 National Health and Nutrition Examination Survey showed mean serum concentrations of 53.4 μmol/L.