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  2. Equilibrium constant - Wikipedia

    en.wikipedia.org/wiki/Equilibrium_constant

    In these circumstances, an equilibrium constant is defined to be equal to the ratio of the forward and backward reaction rate constants = = [] [()] [] []. The concentration of water may be taken to be constant, resulting in the simpler expression

  3. RICE chart - Wikipedia

    en.wikipedia.org/wiki/RICE_chart

    The fourth row, labeled E, is the sum of the first two rows and shows the final concentrations of each species at equilibrium. It can be seen from the table that, at equilibrium, [H +] = x. To find x, the acid dissociation constant (that is, the equilibrium constant for acid-base dissociation) must be specified.

  4. Determination of equilibrium constants - Wikipedia

    en.wikipedia.org/wiki/Determination_of...

    Equilibrium constants are determined in order to quantify chemical equilibria.When an equilibrium constant K is expressed as a concentration quotient, = [] [] [] [] it is implied that the activity quotient is constant.

  5. Partition coefficient - Wikipedia

    en.wikipedia.org/wiki/Partition_coefficient

    where K D is the process equilibrium constant, [A] represents the concentration of solute A being tested, and "org" and "aq" refer to the organic and aqueous phases respectively. The IUPAC further recommends "partition ratio" for cases where transfer activity coefficients can be determined, and "distribution ratio" for the ratio of total ...

  6. Activity coefficient - Wikipedia

    en.wikipedia.org/wiki/Activity_coefficient

    In thermodynamics, an activity coefficient is a factor used to account for deviation of a mixture of chemical substances from ideal behaviour. [1] In an ideal mixture, the microscopic interactions between each pair of chemical species are the same (or macroscopically equivalent, the enthalpy change of solution and volume variation in mixing is zero) and, as a result, properties of the mixtures ...

  7. Thermodynamic activity - Wikipedia

    en.wikipedia.org/wiki/Thermodynamic_activity

    The relative activity of a species i, denoted a i, is defined [4] [5] as: = where μ i is the (molar) chemical potential of the species i under the conditions of interest, μ o i is the (molar) chemical potential of that species under some defined set of standard conditions, R is the gas constant, T is the thermodynamic temperature and e is the exponential constant.

  8. Dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Dissociation_constant

    The dissociation constant has molar units (M) and corresponds to the ligand concentration [] at which half of the proteins are occupied at equilibrium, [6] i.e., the concentration of ligand at which the concentration of protein with ligand bound [] equals the concentration of protein with no ligand bound []. The smaller the dissociation ...

  9. Van 't Hoff equation - Wikipedia

    en.wikipedia.org/wiki/Van_'t_Hoff_equation

    The Van 't Hoff equation relates the change in the equilibrium constant, K eq, of a chemical reaction to the change in temperature, T, given the standard enthalpy change, Δ r H ⊖, for the process. The subscript r {\displaystyle r} means "reaction" and the superscript ⊖ {\displaystyle \ominus } means "standard".