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Combine the mashed potatoes, sausage, and season with salt and pepper. Allow to cool. On a lightly floured surface, roll out the dough to about 1/8-inch thick. Using a 3-inch round cutter, cut out ...
In this recipe, the sausage meat flavors a creamy soup filled with potatoes, onions, and carrots. Mustard, sage, and thyme all go well with the brats, and making it in a slow cooker saves all ...
Mutton or lamb and onions topped with sliced potato and covered with broth, slowly baked in a covered pot [30] [31] Lobscouse: Northern Europe: stew Typically beef or lamb, but sometimes also chicken, pork, or ham and potatoes, often stewed with other vegetables [32] [33] [34] Meat and potato pie: England: pie
Maxwell Street Polish – Sausage sandwich from Chicago; Michigan hot dog – Style of hot dog; Olivier salad – Russian traditional salad dish; Papet Vaudois – Swiss potato and leek dish with sausages; Pasulj – Bean stew; Pepperoni roll – Italian-American dish; Pigs in a blanket – Sausage wrapped in pastry; Polish Boy – Sausage sandwich
Chopped or minced meat such as sausage, ham, or meatballs, diced and then pan fried, often served with a fried egg and pickled vegetables [45] [46] Revuelto Gramajo: Argentina: sautee Fried julienned potatoes, ham and eggs [47] Rössypottu: Finland: stew Potatoes, pork, and blodpalt, a dumpling made of blood, beer, and rye flour [48] Salchipapa ...
Alaska: Akutaq. A specialty of Native Alaskans, akutaq is sometimes called Alaskan ice cream. It's a dessert made with fresh local berries, sweetener, and animal fat, and sometimes dried fish or meat.
Yields: 30. Prep Time: 10 mins. Total Time: 1 hour. Ingredients. Sausage Bites. Cooking spray. 2. large eggs. 2 c. store-bought stuffing mix (such as Pepperidge Farms)
Makkaraperunat with tomato ketchup, mustard, relish and onion.. Makkaraperunat (Finnish for "sausage potatoes") is a street food dish popular in Finland and elsewhere. [where?] The dish consists of french fries and slices of sausage, which can be deep-fried in fat [1] or fried in the oven [2] [3] and is served with condiments.
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