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  2. Riving knife - Wikipedia

    en.wikipedia.org/wiki/Riving_knife

    Riving knife. A riving knife to the left of the blade on table saw. A riving knife is a safety device installed on a table saw, circular saw, or radial arm saw used for woodworking. Attached to the saw's arbor, it is fixed relative to the blade and moves with it as blade depth is adjusted. [1]

  3. Table saw - Wikipedia

    en.wikipedia.org/wiki/Table_saw

    Table saw. A table saw (also known as a sawbench or bench saw in England) is a woodworking tool, consisting of a circular saw blade, mounted on an arbor, that is driven by an electric motor (directly, by belt, by cable, or by gears). The drive mechanism is mounted below a table that provides support for the material, usually wood, being cut ...

  4. Wood splitting - Wikipedia

    en.wikipedia.org/wiki/Wood_splitting

    Wood splitting. Wood splitting (riving, [1] cleaving) is an ancient technique used in carpentry to make lumber for making wooden objects, some basket weaving, and to make firewood. Unlike wood sawing, the wood is split along the grain using tools such as a hammer and wedges, splitting maul, cleaving axe, side knife, or froe.

  5. SawStop - Wikipedia

    en.wikipedia.org/wiki/SawStop

    SawStop is an American table saw manufacturer headquartered in Tualatin, Oregon. The company was founded in 2000 to manufacture table saws that feature a patented automatic braking system that stops the blade upon contact with skin or flesh. Table saws are "by far the most dangerous woodworking tool." [1] The operator holds the wood, rather ...

  6. Cleaving axe - Wikipedia

    en.wikipedia.org/wiki/Cleaving_axe

    A cleaving axe or cleaver is a form of axe used within green woodworking to split wood lengthways. Cleaving (riving) is used to turn a log into lumber or billets (short or thick pieces of wood) into firewood. Splitting axe is sometimes described as an old name for a splitting maul [1] or froe.

  7. Serrated blade - Wikipedia

    en.wikipedia.org/wiki/Serrated_blade

    A serrated blade has a toothlike rather than a plain edge, and is used on saws and on some knives and scissors. It is also known as a dentated, sawtooth, or toothed blade. Many such blades are scalloped, [1] having edges cut with curved notches, common on wood saws and bread knives. With kitchen knives, the finer serrated edge is found ...

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