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Sino-Korean vocabulary or Hanja-eo (Korean: 한자어; Hanja: 漢字 語) refers to Korean words of Chinese origin. Sino-Korean vocabulary includes words borrowed directly from Chinese, as well as new Korean words created from Chinese characters, and words borrowed from Sino-Japanese vocabulary. Many of these terms were borrowed during the ...
Sino-Xenic vocabularies. Sino-Xenic vocabularies are large-scale and systematic borrowings of the Chinese lexicon into the Japanese, Korean and Vietnamese languages, none of which are genetically related to Chinese. The resulting Sino-Japanese, Sino-Korean and Sino-Vietnamese vocabularies now make up a large part of the lexicons of these languages.
Hanja (Korean: 한자; Hanja: 漢字, Korean pronunciation: [ha (ː)ntɕ͈a]), alternatively known as Hancha, are Chinese characters used to write the Korean language. After characters were introduced to Korea to write Literary Chinese, they were adapted to write Korean as early as the Gojoseon period. Hanja-eo (한자어, 漢字 語) refers to ...
Naver Dictionary was launched in 1999, supporting the English language. [3][4] It began launching mobile applications in 2010. [5] The product Line Dictionary, launched in 2014, was part of the platform. [2] By 2022, the platform reportedly had 60 different sub services, [6] and was the most popular online dictionary service in South Korea by 2021.
Help. : IPA/Korean. This is the pronunciation key for IPA transcriptions of Korean on Wikipedia. It provides a set of symbols to represent the pronunciation of Korean in Wikipedia articles, and example words that illustrate the sounds that correspond to them. Integrity must be maintained between the key and the transcriptions that link here; do ...
All Sino-Korean morphemes are monosyllabic as in Chinese, whereas native Korean morphemes can be polysyllabic. The Sino-Korean words were deliberately imported alongside corresponding Chinese characters for a written language and everything was supposed to be written in Hanja, so the coexistence of Sino-Korean would be more thorough and ...
Bulgogi (Korean: 불고기; lit. fire meat; Korean pronunciation: [pul.ɡo.ɡi]; American English / b ʊ l ˈ ɡ oʊ ɡ iː / buul-GOH-ghee [2]) is a gui (Korean-style grilled or roasted dish) made of thin, marinated slices of meat, most commonly beef, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home ...
The modern Korean language has its own pronunciations for Chinese characters, called Sino-Korean. [92] Although some Sino-Korean forms reflect Old Chinese or Early Mandarin pronunciations, the majority of modern linguists believe that the dominant layer of Sino-Korean descends from the Middle Chinese prestige dialect of Chang'an during the Tang ...
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