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  2. Wrasse - Wikipedia

    en.wikipedia.org/wiki/Wrasse

    See text. The wrasses are a family, Labridae, of marine fish, many of which are brightly colored. The family is large and diverse, with over 600 species in 81 genera, which are divided into nine subgroups or tribes. [ 1 ][ 2 ][ 3 ] They are typically small, most of them less than 20 cm (7.9 in) long, although the largest, the humphead wrasse ...

  3. Cleaner fish - Wikipedia

    en.wikipedia.org/wiki/Cleaner_fish

    Cleaner fish. Cleaner fish are fish that show a specialist feeding strategy [ 1 ] by providing a service to other species, referred to as clients, [ 2 ] by removing dead skin, ectoparasites, and infected tissue from the surface or gill chambers. [ 2 ] This example of cleaning symbiosis represents mutualism and cooperation behaviour, [ 3 ] an ...

  4. Cisco (fish) - Wikipedia

    en.wikipedia.org/wiki/Cisco_(fish)

    Salmoniformes. Family: Salmonidae. Subfamily: Coregoninae. Genus: Coregonus (in part) The ciscoes (or ciscos) are salmonid fish that differ from other members of the genus Coregonus in having upper and lower jaws of approximately equal length and high gill raker counts. These species have been the focus of much study recently, as researchers ...

  5. Fish fillet processor - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet_processor

    Fish fillet processor. A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock. Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation ...

  6. AOL Mail

    mail.aol.com

    You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.

  7. Remora - Wikipedia

    en.wikipedia.org/wiki/Remora

    Remora. The remora (/ ˈrɛmərə /), sometimes called suckerfish or sharksucker, is any of a family (Echeneidae) of ray-finned fish in the order Carangiformes. [4] Depending on species, they grow to 30–110 cm (12–43 in) long. Their distinctive first dorsal fins take the form of a modified oval, sucker-like organ with slat-like structures ...

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