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  2. Fish fillet processor - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet_processor

    A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.

  3. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...

  4. Aquaculture in Australia - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_in_Australia

    Aquaculture in Australia is the country's fastest-growing primary industry, accounting for 34% of the total gross value of production of seafood. [1] 10 species of fish are farmed in Australia, and production is dominated by southern bluefin tuna, Atlantic salmon and barramundi. [2] Mud crabs have also been cultivated in Australia for many ...

  5. Fish farming in Western Australia - Wikipedia

    en.wikipedia.org/wiki/Fish_farming_in_Western...

    Fish farming in Western Australia. Fish farming in Western Australia is an experimental part of the state's seafood sector. Prominent operators and lessees include Indian Ocean Fresh Australia and Huon Aquaculture, and the primary commercial species are yellowtail kingfish in the Mid West aquaculture zone and barramundi in the Kimberley ...

  6. Category:Fish processing - Wikipedia

    en.wikipedia.org/wiki/Category:Fish_processing

    Fillet (cut) Finnan haddie. Fish factory. Fish fillet. Fish fillet processor. Fish flake. Fish preservation.

  7. Tilapia - Wikipedia

    en.wikipedia.org/wiki/Tilapia

    Tilapia (/ t ɪ ˈ l ɑː p i ə / tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine, and tilapiine tribes (formerly all were "Tilapiini"), with the economically most important species placed in the Coptodonini and Oreochromini. [2]

  8. Master of Fisheries Science - Wikipedia

    en.wikipedia.org/wiki/Master_of_Fisheries_Science

    The Master of Fisheries Science ( M.F.Sc) is a master's degree for studies in fisheries science in India. Fisheries science is the academic discipline of managing and understanding fisheries. It is typically taught in a university setting, and can be the focus of an undergraduate, postgraduate or Ph.D. program.

  9. Freshwater fish of Australia - Wikipedia

    en.wikipedia.org/wiki/Freshwater_fish_of_Australia

    It drains approximately 13% of the continent and contains some of Australia's most significant freshwater fish species including the Murray Cod, Australia's largest freshwater fish. Australian freshwater fish have not fared well since European settlement of Australia in 1788. The majority of Australian freshwater fishes are poorly understood ...