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This cabbage rolls recipe features tender cabbage leaves filled with savory beef and rice, simmered in tomato soup for a Polish-inspired favorite.
No summer cookout is complete without a tray of stuffed cabbages! Tender cabbage leaves stuffed with rice, seasoned ground meats, and a rich tomato sauce make this the perfect summer comfort food. Plus this freezes beautifully!
Tender leaves of cabbage are wrapped around a hearty sirloin and rice filling and topped with a homemade tomato sauce in this family-friendly recipe for stuffed cabbage leaves. The hint of allspice and slight tang from vinegar create a perfect balance in this dish.
Everyone loves a good casserole, and this stuffed cabbage recipe is a classic favorite. And it's easy to make: You just quickly boil fresh cabbage leaves, stuff them with a hearty meat and rice mixture and top them with a sweet and sour tomato sauce before baking.
Watch how to make this recipe. For the sauce, heat the olive oil in a large saucepan, add the onions, and cook over medium-low heat for 8 minutes, until the onions are translucent. Add the...
Classic Stuffed Cabbage Rolls make a delicious and healthy dinner for a cozy night in! Tender ground beef and rice are wrapped up in a boiled cabbage leaf, then baked in the oven with a flavor-packed tomato sauce.
Blanch cabbage leaves in a large pot of boiling salted water. Combine tomato sauce with water in a small bowl. Combine ground beef, onion, green pepper, rice, crackers, salt, pepper, egg, and fourth of the tomato sauce. Spoon the filling on blanched cabbage leaves. Roll the leaves up, and place them in a baking dish.
The Stuffed Cabbage Rolls recipe uses cabbage leaves stuffed with a flavorful mixture of ground meat and rice, cooked in a rich homemade tomato sauce. This delicious and filling dinner also freezes well, so you can meal plan and prepare it in advance. Why is my cabbage tough? Should I freeze my cabbage before using it?
Juicy Stuffed Cabbage Rolls are made with simple and inexpensive ingredients, but they have so much flavor! Tender cabbage leaves stuffed with meat, veggies, and rice and simmered in a marinara sauce, make the perfect dinner. You’ll love that you can cook Cabbage Rolls on the stovetop or bake them in the oven.
With a seasoned, meaty filling that is wrapped in cabbage and surrounded by a tomato based sauce, it’s a filling and hearty dinner recipe. You just can’t go wrong with this one.